Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
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  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
The Biology of Citrus

The Biology of Citrus

Goldschmidt, Eliezer E.
Goldschmidt, E. E.
Spiegel-Roy, Pinchas

Hardcover

Series: Biology of Horticultural Crops

AgricultureBotany & Horticulture

ISBN10: 0521333210
ISBN13: 9780521333214
Publisher: Cambridge University Press
Published: Aug 28 1996
Pages: 244
Weight: 1.27
Height: 0.71 Width: 6.22 Depth: 9.29
Language: English
This book provides a concise and comprehensive discussion of all major developmental, genetic and horticultural aspects of citriculture in an easily readable text. It covers the history, distribution and climatic adaptation of the crop, followed by taxonomy and systematics, including a horticultural classification of edible citrus species. Subsequent chapters cover tree structure and function, reproductive physiology, including flowering, fruiting, productivity, ripening, postharvest and fruit constituents. This valuable reference for professionals and advanced students also covers the main aspects of cultivated citrus, such as rootstocks, irrigation, pests, viruses and diseases, as well as genetic improvement, including the use of tissue culture and plant biotechnology. Contains many original illustrations specially produced for the book.

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