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Best of the Best from Indiana Cookbook: Selected Recipes from Indiana's Favorite Cookbooks
Paperback
Series: Best of the Best
Cookbooks GeneralMidwest Cooking
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ISBN13: 9780937552575
Publisher: Quail Ridge Press
Published: Aug 1 1995
Pages: 288
Weight: 0.95
Height: 0.60 Width: 6.20 Depth: 8.90
Language: English
Best of the Best from Indiana Cookbook includes selected recipes from the Hoosier state! Beautiful photographs, interesting facts, original illustrations and more than 400 delicious recipes like Mama Unser's Indy Chili, Funnel Cakes, Best Ever German Potato Salad, Hoosier Biscuits, and Pork Tenderloin Scallion Mustard Sauce. Part of the acclaimed Best of the Best State Cookbook Series, this Midwestern cookbook is sure to delight.
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