Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
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  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Aflatoxin and Food Safety

Aflatoxin and Food Safety

Abbas, Hamed K.

Paperback

Series: Food Science and Technology

Medical ReferenceTechnology & EngineeringAgriculture

ISBN10: 0367391929
ISBN13: 9780367391928
Publisher: CRC Press
Published: Sep 19 2019
Pages: 616
Weight: 2.30
Height: 1.70 Width: 5.80 Depth: 9.00
Language: English
Written by international experts, this book provides a comprehensive picture of the state-of-the-art in aflatoxin research and control. It considers the worldwide impact of aflatoxins and describes recent advances in research on aflatoxin production, analysis, and toxicology. The text examines strategies for controlling aflatoxin production in crops, including the development of crop resistance to aflatoxin by conventional breeding, genetic engineering, and other approaches. It also discusses the post-harvest management of aflatoxin in contaminated foods and feeds. This volume is an ideal resource for researchers and graduate students in a variety of biological, biomedical, and agricultural fields.

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