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Arbuscular Mycorrhizal Fungi in Sustainable Agriculture: Inoculum Production and Application
Hardcover
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ISBN10: 981970295X
ISBN13: 9789819702954
Publisher: Springer
Published: Apr 30 2024
Pages: 399
Weight: 1.67
Height: 0.94 Width: 6.14 Depth: 9.21
Language: English
ISBN13: 9789819702954
Publisher: Springer
Published: Apr 30 2024
Pages: 399
Weight: 1.67
Height: 0.94 Width: 6.14 Depth: 9.21
Language: English
This 2-volume book is an up-to-date overview of current progress in Arbuscular Mycorrhizal Fungal (AMF) technique development, inoculum production and its quality regulations, application in agriculture, horticulture, agroforestry, and other ecosystems, along with nutrient management for sustainable food production. It contains the current advancement in basic and molecular techniques, challenges, opportunities, and determinates of various AMF production methods and major tools and techniques for their field application. Production and development of AMF is rapidly evolving and requires a multidisciplinary approach with up-to-date knowledge to broaden and strengthen the perspective of researchers involved in this domain. The volumes offer new insight and cutting-edge information for novices and experts such as students, academicians, researchers, environmentalists, industrialists, and others interested in mycorrhiza. The first volume covers some basic isolation techniques, enumeration, and molecular studies with recent advances in various in-vitro and in-vivo production technologies, regulatory issues, and application methodologies for field inoculation. It also discusses AMF application in various agroecosystems for sustainable agricultural production and a healthier planet.
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