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Alternative Protein Sources in Aquaculture Diets

Alternative Protein Sources in Aquaculture Diets

Paperback

AgricultureBiologyBotany & Horticulture

ISBN10: 0367387743
ISBN13: 9780367387747
Publisher: Crc Pr Inc
Published: Sep 19 2019
Pages: 594
Weight: 1.40
Height: 1.50 Width: 6.10 Depth: 9.10
Language: English

A unique resource that describes the ingredients included in an aquaculture diet, species profiles, processing methods, impacts to environment and industry, and more. Aquaculture is and will remain a major food producing sector in the future. To become more efficient and successful in the aquaculture industry, operations need to provide good nutrition. Alternative Protein Sources in Aquaculture Diets is a unique source describing the ingredients included in fish and crustacean diets, their nutrient compositions, species profiles, suitability for species, processing methods, and impacts of alternative ingredients on the environment and to the aquaculture industry.

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Agriculture