• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
The Almond in California

The Almond in California

Hardcover

AgricultureBotany & Horticulture

ISBN10: 1023487888
ISBN13: 9781023487887
Publisher: Anson Street Press
Published: Mar 29 2025
Pages: 138
Weight: 0.82
Height: 0.38 Width: 6.14 Depth: 9.21
Language: English

Explore the historical significance of California's almond industry with The Almond in California, a detailed study by R. H. Taylor. This meticulously prepared republication delves into the cultivation of almonds, offering insights into the techniques and practices that shaped California's agricultural landscape. Discover the intricacies of almond trees and nut cultivation, exploring aspects of horticulture relevant to this iconic California crop. From the technology and engineering behind almond farming to the botany of the almond tree itself, this volume provides a comprehensive overview of the subject. A valuable resource for anyone interested in California agriculture, the history of nut cultivation, or the science of plant life, The Almond in California remains a timeless exploration of a vital agricultural product.

1 different editions

Also available

Also from

Taylor, R. H. (Ralph Hawley)

Also in

Agriculture