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Achieving Sustainable Cultivation of Grain Legumes Volume 1: Advances in Breeding and Cultivation Techniques
Hardcover
Series: Burleigh Dodds Agricultural Science, Book 35
ISBN13: 9781786761361
Publisher: Burleigh Dodds Science Pub Ltd
Published: Mar 12 2018
Pages: 434
Weight: 1.64
Height: 0.94 Width: 6.00 Depth: 9.00
Language: English
- Reviews key developments in understanding crop physiology and genetic diversity and how they have informed advances in breeding new varieties
- Coverage of advances across the value chain for grain legume cultivation, from variety selection to post-harvest storage
- Discusses the latest trends in disease, insect pest and weed management
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