Desserts in 2003

The Gluten-Free Gourmet Makes Dessert: More Than 200 Wheat-Free Recipes for Cakes, Cookies, Pies and Other Sweets by Hagman, Bette

Candy-Making Revolutionized: Confectionery from Vegetables by Hall, Mary Elizabeth

Sugar-Plums and Sherbert: The Prehistory of Sweets by Rabisha, William

Mes Tartes: The Sweet and Savory Tarts of Christine Ferber by Ferber, Christine