Agriculture in 2017
Redefining Agricultural Libraries in Knowledge Society
by
Rathinasabapathy, G.
Finance and Management of Self-Help Group
by
Lathiya, Amit Et Al
Consumer Oriented Agricultural Marketing
by
Shukla, Ruchira
Current Trends in Farming Systems Research
by
Mehta, A. K. Et Al
Sadguru Model of Rural Development: Pioneered by India's Social Work Stalwarts
by
Agoramoorthy, Govindasamy
Voluntary Agencies and Rural Development
by
Nikalje, Seema
Question Bank on Agricultural Extension
by
Singh, B. B.
A Golden Treatise Of Mental Prayer: With Divers Spiritual Rules And Directions, No Less Profitable, Than Necessary, For All Sorts Of People
by
Fr Peter, Father
Modelling in Communication Behaviour of Farmers
by
Ahamad, Shahid Et Al
Role of DCCBs in Agricultural Finance
by
Deorukhakar, A. C.
Entrepreneurship in Agricultural Development
by
de, Dipak Et Al
Economic Problems of Indian Agriculture
by
Bansil, P. C.
Green Pesticides for Insect Pest of Brinjal
by
Katiyar, Arti
Soilless Crop Production
by
Misra, Sanjay
Plant Pathology: Fundamentals and Applications
by
Srinivasulu, B.
Flora of Thummalapalle Uranium Mining Area, Andhra Pradesh, India
by
Rani, S. Sandhya Et Al
Profitable Sheep and Goat Farming
by
Pampori, Z. a.
Food and Society: Principles and Paradoxes
by
Lucal, Betsy, Guptill, Amy E., Copelton, Denise A.
Vrikshayurvedic Farming: The Traditional Indian Agriculture
by
Swaminathan, C. Et Al
Organic Farming in Plantation Crops
by
Chowdappa, P.
Farm Managerial Economics
by
Kumar, K. Nirmal Ravi
Advances in Rice Cultivation: A Complete Guide on Rice
by
Karthikeyan, C., Ponnusamy, K. a.
Issues in Economic Development
by
Olaniyi, Olayiwola Olubodun
Farm Labor Struggles in Zimbabwe: The Ground of Politics
by
Rutherford, Blair
Farm Labor Struggles in Zimbabwe: The Ground of Politics
by
Rutherford, Blair
Biological Farmer: A Complete Guide to the Sustainable & Profitable Biological System of Farming
by
Zimmer-Durand, Leilani, Zimmer, Gary F.
ESSAIS D'ELECTROCULTURE (Partie 3): DE LA FERTILISATION ÉLECTRIQUE DES PLANTES (Tome 2) - Année 1910
by
Basty, Fernand
Agricultural Cooperatives in the U.S. and Israel: Comparative Performance of Cooperatives and Investor Owned Firms
by
Parliament, Claudia, Lerman, Zvi
The Coconut: Phylogeny, Origins, and Spread
by
Nayar, N. Madhavan
Olive Mill Waste: Recent Advances for Sustainable Management
by
Galanakis, Charis M.
Teaming with Fungi: The Organic Grower's Guide to Mycorrhizae
by
Lowenfels, Jeff
Building the Agricultural City: A Handbook for Rural Renewal
by
Wolf, Robert Patterson
Sustainable Urban Agriculture in Cuba
by
Koont, Sinan
L'Art de greffer
by
Baltet, Charles
The Book of the Hamburgs
by
Baum, L. Frank
Billionaire Success
by
Jennings, Javonte'
Interpreting Agriculture at Museums and Historic Sites
by
Reid, Debra a.
Handbook of Spent Hydroprocessing Catalysts
by
Marafi, Meena, Furimsky, Edward, Stanislaus, Anthony
L'importance des compétences
by
Oecd
Keeping Chickens For Beginners: Keeping Backyard Chickens From Coops To Feeding To Care And More
by
Johns, Jason
A Year in the Life of the Yorkshire Shepherdess
by
Owen, Amanda
Economic and Social Impacts of Food Self-Reliance in the Caribbean
by
Dorodnykh, Ekaterina
Inventing Indigenous Knowledge: Archaeology, Rural Development and the Raised Field Rehabilitation Project in Bolivia
by
Swartley, Lynn
The Permaculture Market Garden: A Visual Guide to a Profitable Whole-Systems Farm Business
by
Loeks, Zach
Soil Mechanics: Calculations, Principles, and Methods
by
Kaliakin, Victor
Productive Bee-Keeping Modern Methods of Production and Marketing of Honey: Lippincott's Farm Manuals
by
Pellett, Frank C.
The Feminine Monarchie or THE HISTORY OF BEES
by
Owen, John
Interpreting Agriculture at Museums and Historic Sites
by
Reid, Debra a.
The Greenhouse and Hoophouse Grower's Handbook: Organic Vegetable Production Using Protected Culture
by
Mefferd, Andrew
At the First Table: Food and Social Identity in Early Modern Spain
by
Campbell, Jodi
Les Paradis Artificiels, Opium Et Haschisch
by
Baudelaire, Charles
Introduction to Agriculture for Kenya and Botswana junior and senior secondary: Aligned to Kenya and Botswana syllabus
by
Afullo, Augustine Otieno
The Food Question: Profits Versus People
by
Bernstein, Henry, Mackintosh, Maureen
Where Have All the Sheep Gone?: Sheepherders and Ranchers in Arizona -- A Disappearing Industry
by
Jaquay, Barbara G.
Langstroth on the Hive and the Honey-Bee, A Bee Keeper's Manual: The Original 1853 Edition
by
Langstroth, L. L.
Practical Poultry Keeping
by
Sando, R. B.
Le Ver à soie
by
De Quatrefages, Armand
Divisions of the Animal Kingdom and Properties of External Form (Domesticated Animals of the British Islands)
by
Low, David
The Sociology of Food: Eating and the Place of Food in Society
by
Poulain, Jean-Pierre
Food Television and Otherness in the Age of Globalization
by
Kelly, Casey Ryan
Agricultural Implements and Machinery
by
Spencer, A. J.
Food and Multiculture: A Sensory Ethnography of East London
by
Rhys-Taylor, Alex
The Sociology of Food: Eating and the Place of Food in Society
by
Poulain, Jean-Pierre
Modern Farm Machinery - With 151 Diagrams and Illustrations
by
McHardy, D. N.
High School Agriculture- Environmental Influences on Agriculture: for Junior and Senior Levels with examples from Kenya and Botswana
by
Afullo, Augustine O.
A Bucket of Water: Reflections on Sustainable Rural Development
by
Nwanze, Kanayo F.
A Bucket of Water: Reflections on Sustainable Rural Development
by
Nwanze, Kanayo F.
Yogurt: Roles in Nutrition and Impacts on Health
by
Picard-Deland, Éliane, Fernandez, Melissa Anne, Marette, André
Mycorrhizal Planet: How Symbiotic Fungi Work with Roots to Support Plant Health and Build Soil Fertility
by
Phillips, Michael
Billionaire Success 2
by
Jennings, Javonte'
Seed Biology and Yield of Grain Crops
by
Egli, Dennis
In Essentials, Unity: An Economic History of the Grange Movement
by
Bourne, Jenny
Fast-Food Kids: French Fries, Lunch Lines, and Social Ties
by
Best, Amy L.
Fast-Food Kids: French Fries, Lunch Lines, and Social Ties
by
Best, Amy L.
In Essentials, Unity: An Economic History of the Grange Movement
by
Bourne, Jenny
Locally Laid: How We Built a Plucky, Industry-changing Egg Farm - from Scratch
by
Amundsen, Lucie B.
The Vanishing Cowboy
by
Bertoglio, Chris
Advances in Agricultural Extension Towards Changing the Lives and Livelihoods
by
Mani, M. Surya, Reddy, Sarvareddy Venku
Global Supply Chain Security and Management: Appraising Programs, Preventing Crimes
by
Prokop, Darren J.
Notice historique sur la pépinière nationale des Chartreux, au Luxembourg, établie et: dirigée sous les ordres du C. Chaptal, ministre de l'Intérieur
by
Calvel, Étienne
Planet Taco: A Global History of Mexican Food
by
Pilcher, Jeffrey M.
Molecular phylogenetic studies of pumpkin (Cucurbita argyrosperma) and winter melon (Benincasa hispida): Family comparison using rbcL sequence analysi
by
N. K., Sajeshkumar, Mathew, Jiby John, Vazhacharickal, Prem Jose
La Truffe et les truffières artificielles
by
Planchon, Jules-Émile
Backyard Chickens Beyond the Basics
by
Freeman, Pam
Electricity in Agriculture and Horticulture
by
Lemström, Prof Selim
Comeback Farms: Rejuvenating Soils, Pastures and Profits with Livestock Grazing Management
by
Judy, Greg
Management-Intensive Grazing: The Grassroots of Grass Farming
by
Gerrish, Jim
Plantation Crops, Plunder and Power: Evolution and exploitation
by
Hancock, James F.
Food Safety Assessment of Pesticide Residues
by
Ambrus Arpad
Beans: A History
by
Albala, Ken
Essais d'Electroculture - Oeuvres Completes
by
Basty, Fernand
Beginning Beekeeping: Everything You Need to Make Your Hive Thrive!
by
Phillips, Tanya
Pecan: America's Native Nut Tree
by
Wells, Lenny
The Soils of Greece
by
Yassoglou, Nicholas, Tsadilas, Christos, Kosmas, Costas
Meatmaster Sheep: Breed Establishment in South Africa
by
Peters, Freddie
Beekeeping Without Borders: Apiculture in Italy and France at the Dawn of the European Union
by
Sanford, Malcolm T.
Knowledge Rich Ranching
by
Nation, Allan
Kick the Hay Habit: A Practical Guide to Year-Around Grazing
by
Gerrish, Jim
No Risk Ranching: Custom Grazing on Leased Land
by
Judy, Greg
Soil and Soil Fertility Management Research in Sub-Saharan Africa: Fifty years of shifting visions and chequered achievements
by
Coyne, Danny, Hauser, Stefan, Mutsaers, Henk
Toxins and Contaminants in Indian Food Products
by
Sharma, Ramesh Kumar, Parisi, Salvatore
Soil Reinforcement for Anchor Plates and Uplift Response
by
Niroumand, Hamed
Materials for a Healthy, Ecological and Sustainable Built Environment: Principles for Evaluation
by
Pedersen Zari, Maibritt, Vale, Brenda, Petrovic, Emina K.
Betrachtungen zur Bienenhaltung
by
Robson, W. S.
Electroculture
by
Christofleau, Justin
Unsaturated Soil Mechanics in Geotechnical Practice
by
Blight, Geoffrey E.
Anthropogenic Soils
by
Howard, Jeffrey
De l'Influence de l'électricité sur la végétation
by
Paulin, Frere
Stem Surface Area in Modeling of Forest Stands
by
Gavrikov, Vladimir L.
Carbon Sequestration for Climate Change Mitigation and Adaptation
by
Ussiri, David A. N., Lal, Rattan
Planning and Evaluation of Irrigation Projects: Methods and Implementation
by
Singh, Vijay P., Upadhyay, Alka, Rai, Raveendra Kumar
Orchid Biotechnology III
by
Chen Wen-Huei
Harvesting Urban Timber: A Guide to Making Better Use of Urban Trees (Woodworker's Library)
by
Sherrill, Sam
The Takeover: Chicken Farming and the Roots of American Agribusiness
by
Gisolfi, Monica R.
The Takeover: Chicken Farming and the Roots of American Agribusiness
by
Gisolfi, Monica R.
The Illustrated Australasian Bee Manual: And Complete Guide to Modern Bee Culture in the Southern...
by
Hopkins, Isaac
Selling Local: Why Local Food Movements Matter
by
Robinson, Jennifer Meta, Farmer, James Robert
Dude Ranch
by
Wild Pages Press
Gardening À La Mode: Vegetables
by
De Salis, Harriet Anne
