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The Everything Panini Press Cookbook
Paperback
Series: Everything(r)
Cooking with AppliancesItalian Cooking
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ISBN13: 9781440527692
Publisher: Everything
Published: Sep 18 2011
Pages: 304
Weight: 0.95
Height: 0.70 Width: 7.90 Depth: 9.10
Language: English
- Eggplant, Peppers, and Pesto Panini
- Cilantro Lime Tilapia Panini
- Peanut Butter and Chocolate Stuffed French Toast
- Grilled Vegetable Wontons
- Lamb, Baba Ganoush, and Feta Panini
- Blueberry Angel Food Panini
Panini expert Anthony Tripodi offers useful tips and techniques for perfect results every time. From simple to gourmet, these recipes are sure to be the next best thing since sliced, stuffed, and grilled bread!
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