Sign-In
Cart
Soju Party: A James Beard Award Winner: How to Drink (and Eat!) Like a Korean: A Cookbook
Hardcover
Chinese CookingKorean CookingLiquor
Publisher Price: $39.00
Please select the version of book you would like to purchase.
ISBN10: 0593802942
ISBN13: 9780593802946
Publisher: Knopf Publishing Group
Published: Sep 9 2025
Pages: 320
Weight: 2.35
Height: 1.11 Width: 7.32 Depth: 9.30
Language: English
ISBN13: 9780593802946
Publisher: Knopf Publishing Group
Published: Sep 9 2025
Pages: 320
Weight: 2.35
Height: 1.11 Width: 7.32 Depth: 9.30
Language: English
JAMES BEARD AWARD WINNER - The ultimate guide to drinking (and eating) like a Korean! Recipes for cocktails, bomb shots, drinking food, hangover cures, and much more. A fun and heartfelt guide to Korean culture through food and drink . . . Irene will have you saying 'Geonbae!' in no time. --KRISTEN KISH, host of Top Chef, restaurateur, author An apt blueprint of how to navigate this world like a pro while enjoying all the Korean recipes that are indispensable to a night of drinking soju. --EDWARD LEE, chef and author of Bourbon Land
Drinking is an essential part of Korean culture, one that's guided by a complex web of unspoken rules, deep tradition, and lots and lots of food. With Soju Party, food writer, chef, and co-owner of Brooklyn's Orion Bar Irene Yoo has written the book on drinking like a Korean. She introduces the classic Korean alcohols and how Koreans typically like to drink them, sharing recipes for cocktails and tasty anju (drinking foods), including:
-The viral Milkis Shot
-A heart-stopping Seoul Train
-Unique cocktail recipes featuring Korean-inspired riffs and nostalgic twists, like a Jujube Ginseng Negroni and a Banana Milk makgeolli
-Simple snacks like salty and sweet Honey-Butter Bar Nuts
-Essential comfort food like a savory White Ddukbokki and a super slurpable Kimchi Carbonara
-A dedicated party section featuring a large-format Watermelon Soju Hwachae and sweet-and-spicy Chimaek Chicken In addition to recipes, Soju Party explores the history of Korean drinking, with illustrations explaining proper serving and drinking etiquette, drinking games, food pairings, and more. A book that promises late nights (don't worry, there's a section on hangovers!), this is a party on the page. Geonbae!
Also in
Chinese Cooking
Bad B*tch in the Kitch: Craveable Asian Recipes to Ditch the Takeout: A Cookbook
Yeung, Cassie
Hardcover
$31.50
Cook Asian: 100+ Flavor-Packed, Foolproof Recipes from My Asian American Kitchen
Joe, Chris
Hardcover
$38.00
House of Nanking: Family Recipes from San Francisco's Favorite Chinese Restaurant
Fang, Kathy
Fang, Peter
Hardcover
$36.00
Tenderheart: A James Beard Award Winner: A Cookbook about Vegetables and Unbreakable Family Bonds
McKinnon, Hetty Lui
Hardcover
$36.00
The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook
Che, Hannah
Hardcover
$33.25
Traditional Chinese Wellness Recipes: Holistic Meals to Treat Ailments, Promote Weight Loss, Enhance Beauty, and More
Aronson, Vivian
Paperback
$24.69
Maangchi's Big Book of Korean Cooking: From Everyday Meals to Celebration Cuisine
Maangchi
Shulman, Martha Rose
Hardcover
$38.00
God Is a Pickle: Recipes and Stories for Preserving the Seasons - A Culinary Journey Through the Czech Republic
Camrdová, Sárka Otevřel
Hardcover
$45.00
Good Luck Life: The Essential Guide to Chinese American Celebrations and Culture
Gong, Rosemary
Paperback
$18.99
A Very Chinese Cookbook: 100 Recipes from China and Not China (But Still Really Chinese)
America's Test Kitchen
Pang, Kevin
Pang, Jeffrey
Hardcover
$33.25
Chinese Enough: Homestyle Recipes for Noodles, Dumplings, Stir-Fries, and More
Cho, Kristina
Hardcover
$33.25
Easy Chinese Food Anyone Can Make: Tasty Everyday Recipes for Noodles, Rice, Dumplings and More!
Chung, Emma
Hardcover
$28.50
A Taste of Hong Kong: 70 Essential Recipes from Asia's World City
Chang, Davina
Deschanel, Ada
Hardcover
$33.25
Feasts of Good Fortune: 75 Recipes for a Year of Chinese American Celebrations, from Lunar New Year to Mid-Autumn Festival and Beyond (Chinese Cookboo
Chou Riddle, Meilee
Chou, Hsiao-Ching
Paperback
$28.50
Mister Jiu's in Chinatown: Recipes and Stories from the Birthplace of Chinese American Food [A Cookbook]
Ho, Tienlon
Jew, Brandon
Hardcover
$38.00
Buddha Jumps Over the Wall, and Other Curiously Named Classic Chinese Dishes: A Graphic Cookbook--26 Recipes & Stories
Chang Compestine, Ying
Paperback
From $12.99
My Best Friend Is Gluten-Free: 100+ Asian-Inspired Recipes for Bringing People Together
Lo, Jannell
Hardcover
$28.50
The Complete Illustrated Guide to Chinese Cooking: Techniques, Ingredients & Recipes
Souksisavanh, Orathay
Hardcover
From $34.99
The Essential Wok Cookbook: A Simple Chinese Cookbook for Stir-Fry, Dim Sum, and Other Restaurant Favorites
Imatome-Yun, Naomi
Paperback
$18.99
School of Wok: Jeremy Pang's Chinese Kitchen: Simple Techniques. Delicious Recipes
Pang, Jeremy
Hardcover
$28.49
Jeremy Pang's Hong Kong Kitchen: Classic Recipes for Baos, Noodles, Street Food and More...
Pang, Jeremy
Hardcover
$25.64
Seoul Food Korean Cookbook: Korean Cooking from Kimchi and Bibimbap to Fried Chicken and Bingsoo
Imatome-Yun, Naomi
Paperback
$18.04
The Vibrant Hong Kong Table: 88 Iconic Vegan Recipes from Dim Sum to Late-Night Snacks
Wong, Christine
Hardcover
$30.88
Chinese Homestyle: Everyday Plant-Based Recipes for Takeout, Dim Sum, Noodles, and More
Zhu, Maggie
Hardcover
$26.60
The Breath of a Wok: Unlocking the Spirit of Chinese Wok Cooking Through Recipes and Lore
Richardson, Alan
Young, Grace
Hardcover
$36.58
Chinese Takeout Cookbook: From Wontons to Sweet 'n' Sour, Over 70 Recipes to Re-Create Your Favorites
Wan, Kwoklyn
Hardcover
$23.74
Chinese Takeout Cookbook: Your Favorites Chinese Takeout Recipes To Make At Home
Kelsey, April
Paperback
$11.96
The Essential Wok Cookbook: A Simple Chinese Cookbook for Stir-Fry, Dim Sum, and Other Restaurant Favorites
Imatome-Yun, Naomi
Hardcover
$27.54
Xi'an Famous Foods: The Cuisine of Western China, from New York's Favorite Noodle Shop
Wang, Jason
Hardcover
$33.25
Seoul Food Korean Cookbook: Korean Cooking from Kimchi and Bibimbap to Fried Chicken and Bingsoo
Imatome-Yun, Naomi
Hardcover
$33.24
The Healthy Wok Chinese Cookbook: Fresh Recipes to Sizzle, Steam, and Stir-Fry Restaurant Favorites at Home
Ferrara, Charmaine
Paperback
$17.09
Wok Cooking Made Easy: Delicious Meals in Minutes [Wok Cookbook, Over 60 Recipes]
Daks, Nongkran
Hardcover
$13.25
The Ultimate Chinese Takeaway Bible: Over 150 Classic Recipes to Make at Home
Taylor, Chin
Taylor, Choo
Hardcover
$28.50
Katie Chin's Everyday Chinese Cookbook: 101 Delicious Recipes from My Mother's Kitchen
Chin, Katie
Hardcover
$23.70
Easy Wok Cookbook: 88 Simple Chinese Recipes for Stir-Frying, Steaming and More
Chambers, Mia
Dien, Terri
Paperback
$18.99
The Wisdom of the Chinese Kitchen: Classic Family Recipes for Celebration and Healing
Young, Grace
Hardcover
$35.15
Stir-Frying to the Sky's Edge: The Ultimate Guide to Mastery, with Authentic Recipes and Stories
Young, Grace
Hardcover
$19.99
Victor Sen Yung's Great Wok Cookbook - from Hop Sing, the Chinese Cook in the Bonanza TV Series
Sen Yung, Victor
Paperback
$28.69
Chinese Soul Food: A Friendly Guide for Homemade Dumplings, Stir-Fries, Soups, and More
Chou, Hsiao-Ching
Paperback
$23.70
The Nom Wah Cookbook: Recipes and Stories from 100 Years at New York City's Iconic Dim Sum Restaurant
Tang, Wilson
Stein, Joshua David
Hardcover
From $19.99
Essential Chinese Hot Pot Cookbook: Everything You Need to Enjoy and Entertain at Home
Mao, Jeff
Paperback
$16.14
The Book of Sichuan Chili Crisp: Spicy Recipes and Stories from Fly by Jing's Kitchen [A Cookbook]
Gao, Jing
Hardcover
$33.25
Best Chinese Take-out Recipes from Mama Li's Kitchen ***Large Print Black and White Edition*** (Large Print Edition)
Spencer, Sarah
Paperback
$13.19
The Nourishing Asian Kitchen: Nutrient-Dense Recipes for Health and Healing
Eng, Sophia Nguyen
Paperback
$33.20
Stir Fry Recipes: Easy Stir Fry Recipes for Very Easy Stir Fry Cooking (An Easy Stir Fry Cookbook Everyone Loves!)
Deitz, Dwight
Paperback
$18.95
Chinese Takeout: Cookbook of Famous Chinese Takeout Recipes and Street Food
Prochazka, Lukas
Paperback
$8.39
Vegetarian Chinese Soul Food: Deliciously Doable Ways to Cook Greens, Tofu, and Other Plant-Based Ingredients
Chou, Hsiao-Ching
Paperback
From $14.99
El Gran Libro de la Cocina China / The Big Book of Chinese Cooking: Comer Bien Hace Sentirse Mejor
Cheng, Handa
Hardcover
$52.24
Best Chinese Take-out Recipes from Mama Li's Kitchen ***Large Print Color Edition*** (Large Print Edition)
Spencer, Sarah
Paperback
$32.72
The Complete Chinese Takeout Cookbook: Over 200 Takeout Favorites to Make at Home
Wan, Kwoklyn
Hardcover
$33.25
Copycat Recipes: Making PF Chang's, Panda Express & Pei Wei Most Popular Chinese Recipes at Home
Chang, Lina
Paperback
$13.19
Victor Sen Yung's Great Wok Cookbook - from Hop Sing, the Chinese Cook in the Bonanza TV Series
Sen Yung, Victor
Hardcover
$34.94
Family Style Chinese Cookbook: Authentic Recipes from My Culinary Journey Through China
Christensen, Shanti
Paperback
$17.09
20 Years Later & You're Still The Best Cook Keep That Shit Up: 50 Page Anniversary Food Recipe Book
Sloth, Spicy
Paperback
$7.16
Divine Chinese Cuisine: 100 Recipes - 70 Vegan Options - No Gluten, Dairy, Seafood, Nuts, Dye or MSG
Bridges, Lillian Pearl
Lesefko, Stephen a.
Hardcover
$55.00
Wok cookbook for beginners: 250 Flavor-Packed Recipes to Stir-Fry, Steam, and Savor at Home
Lion, Clara
Paperback
$16.79
Sushi Cookbook For Beginners: Step-by-Step Instructions for Perfect Rolls Every Time
Soto, Emily
Paperback
$14.14
How to Use a Bamboo Steamer: A Beginner-Friendly Guide to Steamed Dumplings, Vegetables, Seafood, and More.
Benton, Harry
Paperback
$28.79
Swallowing Clouds: A Playful Journey through Chinese Culture, Language, and Cuisine
Zee, Anthony
Paperback
$28.45
A Common Table: 80 Recipes and Stories from My Shared Cultures: A Cookbook
Chen McTernan, Cynthia
Hardcover
$28.50
Chinese Takeout Cookbook: 75 Favorite Homemade Chinese Takeout Recipes For Everyone
Wan, Tania
Paperback
$11.99
Wok Cookbook: Your Essential Guide To The Art Of Stir Fry Home Cooking In 55 Asian Recipes
Yang, Emma
Paperback
$21.59
Chow Down on Chinese Street Food: Exploring the Richness and Complexity of China's Street Food Scene
Kane, David
Paperback
$11.99
Kinesisk matlagning för hemmakockar: En autentisk guide till att skapa kinesiska smaker hemma
Zhang, Lin
Paperback
$39.45
Chinese Cookbook: A Culinary Journey through Chinese Cuisine (2023 Guide for Beginners)
Schuman, Molly
Paperback
$28.49
Cantonese Cuisine: A Bite of Freshness and Naturalness
Editorial Board, Elegant Guangdong Series
Hardcover
$18.99
The Asian Market Cookbook: How to Find Superior Ingredients to Elevate Your Asian Home Cooking
Aronson, Vivian
Paperback
$20.89
Phoenix Claws and Jade Trees: Essential Techniques of Authentic Chinese Cooking: A Cookbook
Kho, Kian Lam
Hardcover
$33.25
Stir Fry Cookbook: Delicious Stir Fries for Quick Meals (Everything From Chicken Stir Fry to Beef Stir Fry Cookbook)
Burchette, Ruben
Paperback
$18.95
How To Use A Bamboo Steamer: Master Gentle Heat, Clean Flavor, and Foolproof Results With Simple Techniques
Fiorillo, Leo L.
Paperback
$20.39
Dim Sum: Dumplings, Parcels and Other Delectable Chinese Snacks in 25 Authentic Recipes
Tan, Terry
Hardcover
$9.50
Misterele Bucătăriei Chineze: O Călătorie Culinara Fascinantă
Wei, Li
Paperback
$38.42
Bucătăria Chineză: Arome și Tradiții în Farfuriile Tale
Popescu, Elena
Paperback
$38.81
Chinesesch Schätz: Raffinéiert Rezepter aus dem Herzer vun der Chinesescher Kachkënscht
Chang, Mei Ling
Paperback
$39.36