• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Report Of The Federal Trade Commission On The Meat Packing Industry, Part 5

Report Of The Federal Trade Commission On The Meat Packing Industry, Part 5

Paperback

Business General20th Century United States HistoryGeneral Law

ISBN10: 1275487009
ISBN13: 9781275487000
Publisher: Nabu Press
Published: Feb 20 2012
Pages: 116
Weight: 0.38
Height: 0.24 Width: 6.14 Depth: 9.21
Language: English

This is Part 5 of the Report Of The Federal Trade Commission On The Meat Packing Industry. This report delves into the complexities of the meat packing industry in the United States, offering a detailed examination of its structure, practices, and potential impact on competition and consumers. Prepared by the Federal Trade Commission, the report provides valuable insights into the economic and legal aspects of this vital sector. This historical document sheds light on the regulatory landscape and the challenges faced by the industry during the early 20th century. A valuable resource for researchers, economists, and anyone interested in the history of business regulation in America.

Also in

20th Century United States History