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Cozinha em Baixa Temperatura: Descubra os Segredos do Slow Cooking para uma Alimentação Saudável e Saborosa
Paperback
Cooking with AppliancesDieting
Publisher Price: $42.79
ISBN13: 9781783816385
Publisher: Ana Oliveira
Published: Apr 17 2023
Pages: 214
Weight: 0.64
Height: 0.45 Width: 6.00 Depth: 9.00
Language: Portuguese
Ana Oliveira, uma chef especializada em Slow Cooking, apresenta em Cozinha em Baixa Temperatura uma coletânea de receitas que exploram ao máximo os sabores e aromas dos ingredientes através da técnica do cozimento lento. Com mais de 10 anos de experiência na cozinha, a autora compartilha receitas saborosas e nutritivas que podem ser preparadas com um mÃnimo de esforço.
Este livro é para aqueles que desejam explorar a arte do Slow Cooking e descobrir como essa técnica pode transformar ingredientes simples em pratos deliciosos e saudáveis. Cozinha em Baixa Temperatura oferece opções para todas as refeições do dia, desde café da manhã até sobremesas, e inclui receitas vegetarianas e veganas.
Além das receitas, o livro traz informações importantes sobre os benefÃcios do Slow Cooking para a saúde e o meio ambiente. Ana Oliveira destaca como essa técnica pode ajudar na redução do consumo de energia e na preservação dos nutrientes dos alimentos.
Cozinha em Baixa Temperatura é um livro inspirador para aqueles que buscam uma alimentação saudável e saborosa com o mÃnimo de esforço.
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