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Mathematical Questions and Solutions; Volume 58
Paperback
General EducationGeneral Mathematics
ISBN13: 9781141661725
Publisher: Nabu Press
Published: Jan 1 2010
Pages: 138
Weight: 0.45
Height: 0.30 Width: 6.14 Depth: 9.21
Language: English
Mathematical Questions and Solutions, Volume 58 is a compilation of mathematical problems and their solutions, originally published in 1893. This volume offers a fascinating glimpse into the mathematical interests and challenges of the late 19th century. Addressed to students, teachers, and enthusiasts of mathematics, the collection covers a wide array of topics, showcasing the ingenuity and techniques employed to solve complex problems. The book serves as a valuable historical resource for understanding the evolution of mathematical thought and pedagogy during this period. It remains relevant for those interested in the history of mathematics and for anyone seeking a stimulating collection of mathematical puzzles and their resolutions.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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