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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Kitchen Hacks: How Clever Cooks Get Things Done

Kitchen Hacks: How Clever Cooks Get Things Done

Burgoyne, John
America's Test Kitchen

Paperback

Food WritingGeneral ReferenceAmerican Cooking

Publisher Price: $19.99

ISBN10: 1940352002
ISBN13: 9781940352008
Publisher: Amer Test Kitchen
Published: Nov 10 2015
Pages: 368
Weight: 1.30
Height: 1.00 Width: 4.80 Depth: 8.40
Language: English
Innovative solutions to everyday cooking challenges from our team of test kitchen MacGyvers--the test cooks at Cook's Illustrated magazine

A kitchen hack is an unusual, easier, and/or better way of performing a task that often saves money and time or improves the quality of the outcome. In this wacky but eminently useful collection of kitchen hacks, you will learn how to outsmart tricky tasks and face down kitchen challenges (big and small) with innovative and clever ideas from Quick Tips, the most popular feature in Cook's Illustrated magazine (900,000 circulation). Kitchen Hacks is a beautifully designed guidebook to hacking your kitchen . . . and beyond!

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American Cooking