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    3038 Hennepin Ave Minneapolis, MN
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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Impress for Less!: (Finally...Terrific Recipes from the Finest Restaurants That You Can Really Make at Home)

Impress for Less!: (Finally...Terrific Recipes from the Finest Restaurants That You Can Really Make at Home)

Paperback

Cookbooks GeneralQuick & Easy CookingAmerican Cooking

ISBN10: 0764596896
ISBN13: 9780764596896
Publisher: Houghton Mifflin
Published: Jul 1 2007
Pages: 288
Weight: 1.45
Height: 0.70 Width: 7.40 Depth: 9.04
Language: English
How would you like to serve up five-star restaurant food at your next dinner party? QVC personality Hope Fox makes it possible with this one-of-a-kind cookbook, which shares amazing recipes from 100 top restaurants across the country--ten each from ten top food cities. Best of all, Fox has streamlined and simplified all of the recipes so you can easily prepare them in your own kitchen, using basic equipment and supermarket ingredients.

The book is brimming with impressively delicious starters and main courses--Braised Duck Legs with Asian Spices from Jean Georges in New York, Seared Scallops with Tomato Beurre Blanc from Restaurant Michael Mina in San Francisco, and Chicory Coffee Lacquered Game Hens from Commander's Palace in New Orleans, to name just three. With dishes like these, plus 97 more from restaurants like Spaggia in Chicago, Jöel in Atlanta, and Lucques in Los Angeles, it'll be a cinch to impress your dinner party guests--for less!

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American Cooking