Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
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  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
The International Cookbook V1: Over 3,300 Recipes Gathered From All Over The World, Including Many Never Before Published In English (1914)

The International Cookbook V1: Over 3,300 Recipes Gathered From All Over The World, Including Many Never Before Published In English (1914)

Filippini, Alexander

Hardcover

Quick & Easy CookingFiction Anthologies

ISBN10: 116444168X
ISBN13: 9781164441687
Publisher: Kessinger Publishing
Published: Sep 10 2010
Pages: 502
Weight: 1.99
Height: 1.25 Width: 6.00 Depth: 9.00
Language: English
The International Cookbook V1 is a comprehensive collection of over 3,300 recipes from all over the world, compiled by Alexander Filippini and first published in 1914. This book is a treasure trove of culinary delights, featuring recipes from Europe, Asia, Africa, and the Americas. Many of the recipes included in this book have never before been published in English, making it a unique and valuable addition to any cookbook collection.The recipes in The International Cookbook V1 are arranged by country, making it easy to find dishes from a specific region. Each recipe is presented in a clear and concise manner, with detailed instructions and ingredient lists. The book also includes helpful tips on cooking techniques and ingredient substitutions.Some of the standout recipes in this book include French onion soup, Italian spaghetti carbonara, Indian chicken curry, Chinese fried rice, and Mexican guacamole. Whether you are an experienced cook or a beginner, The International Cookbook V1 is a must-have resource for anyone who loves to explore new cuisines and flavors.Other ISBNs in this set include: 0548809607.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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