Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
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  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
The International Cookbook V1: Over 3,300 Recipes Gathered From All Over The World, Including Many Never Before Published In English (1914)

The International Cookbook V1: Over 3,300 Recipes Gathered From All Over The World, Including Many Never Before Published In English (1914)

Filippini, Alexander

Paperback

20th Century United States HistoryFiction Anthologies

ISBN10: 1164112236
ISBN13: 9781164112235
Publisher: Kessinger Publishing
Published: Sep 10 2010
Pages: 502
Weight: 1.46
Height: 1.01 Width: 6.00 Depth: 9.00
Language: English
The International Cookbook V1 is a comprehensive culinary guide featuring over 3,300 recipes that have been gathered from all corners of the world. Compiled by Filippini, Alexander and first published in 1914, this cookbook offers a wide range of recipes from various cultures, including many that have never before been published in English. With its extensive collection of dishes, this cookbook is a valuable resource for anyone looking to explore new flavors and cuisines. From appetizers to desserts, the recipes in this book are organized by country and are accompanied by helpful cooking tips and techniques. Whether you're a seasoned chef or a beginner cook, The International Cookbook V1 is sure to inspire you to try new recipes and expand your culinary horizons.Other ISBNs in this set include: 0548809607.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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