Sign-In
Cart
High Five Wine Scoring System
Hardcover
ISBN13: 9781778157202
Publisher: Tonia McArthur Enterprises
Published: May 25 2022
Pages: 168
Weight: 1.36
Height: 0.63 Width: 7.00 Depth: 10.00
Language: English
Everybody who drinks wine should drink the wine they enjoy. However, learning about wine can be intimidating. There is so much to know!
What if we reverse engineer wine education?
The High Five Wine Scoring System bridges the gap between wine drinker and wine expert.
This system was built to simplify how we learn about wine and teaches readers to become the expert of their palate, rather than the expert of wine. By understanding our palates we are able to build descriptive wine language while learning a quick and fun five point system by breaking our wine into technical components we can smell, taste and feel.
All of the instructions are in the book with plenty of workbook space to practice these tasting skills.
Plus!
Join the author for an opportunity to sit in on her live online calls where she will score a new wine each call. High Five Wine Academy is a community for wine lovers, beginner to expert, who come together to learn, to laugh and most importantly, to wine.
See you there!
Also in
Wine
Everyday Entertaining: 110+ Recipes for Going All Out When You're Staying in
Van Lierde, Elizabeth
Hardcover
Wine Pairing for the People: The Communion of Wine, Food, and Culture from Africa and Beyond
McCoy, Cha
Hardcover
Eat Happy Cocktail Hour: Deliciously Gluten Free and Low Carb Sips, Dips, and Bites
Vocino, Anna
Hardcover
The Four Horsemen: Food and Wine for Good Times from the Brooklyn Restaurant
Curtola, Nick
Ulla, Gabe
Murphy, James
Hardcover
Wine Simple: A Totally Approachable Guide from a World-Class Sommelier
Sohm, Aldo
Muhlke, Christine
Hardcover
Spinasse: An American Love Letter to Piemonte Cuisine (75 Authentic Piemonte Recipes for the Modern Home Cook)
Lane, Stuart
Fraioli, James O.
Hardcover
I Learned It Through the Grapevine: Wine, Wisdom, and the Art of a Well-Lived Life
Brynjelsen, Lauren
Hardcover
The Cook's Atelier: Recipes, Techniques, and Stories from Our French Cooking School
Taylor, Marjorie
Franchini, Kendall Smith
Hardcover
Fifty Places to Drink Wine Before You Die: Travel Experts Share the World's Greatest Wine Destinations
Helmuth, DC
Hardcover
The Sommelier's Atlas of Taste: A Field Guide to the Great Wines of Europe
Parr, Rajat
MacKay, Jordan
Hardcover
Convivir: Modern Mexican Cuisine in California's Wine Country
Lawson Gray, Andréa
Garcia, Rogelio
Hardcover
The Romantasy Cocktail Book: 52 Enchanting Recipes to Spice Up Your Night
Nightingale, Francis
Hardcover
Italian Wine: The History, Regions, and Grapes of an Iconic Wine Country
Leahy, Kate
Lindgren, Shelley
Hardcover
Spilled: Natural Winemakers Stories & Recipes
Voyer, Stephanie Mercier
McMillan, David
Rovine, Zev
Hardcover
Cucina Dell'emilia-Romagna: Recipes from the Gastronomic Heartland of Italy and Its Capital Bologna
Ferrigno, Ursula
Hardcover
Wine Food: New Adventures in Drinking and Cooking [A Recipe Book]
Frank, Dana
Slonecker, Andrea
Hardcover
Kevin Zraly Windows on the World Complete Wine Course: Revised & Updated / 35th Edition
Zraly, Kevin
Hardcover
The Official Downton Abbey Cocktail Book: Appropriate Libations for All Occasions
Downton Abbey
Hardcover
Slow Wine USA Guide 2026: A year in the life of the vineyards and wines of the USA
Parker Wong, Deborah
Strayer, Pam
Paperback
Wine Marketing and Sales, Third Edition: Success Strategies for a Saturated Market
Wagner, Paul
Olsen, Janeen
Thach, Liz
Paperback
Wine for Normal People: A Guide for Real People Who Like Wine, But Not the Snobbery That Goes with It
Schneider, Elizabeth
Hardcover
The Wall Street Journal Book of Wine: Expert Advice on Selecting, Serving, Collecting, and More
The Wall Street Journal
Hardcover
The New French Wine [Two-Book Box Set]: Redefining the World's Greatest Wine Culture
Bonné, Jon
Hardcover
The Essential Guide to Turkish Wine - Edition 2: An exploration of one of the oldest and most unexpected wine countries
LeMieux, Andrea
Hardcover
The Accidental Vineyard: An Old House, New Vines, and a Changed Life in Wine Country
Moran, Richard A.
Hardcover
Reflections of a Vintner: Stories and Seasonal Wisdom from a Lifetime in Napa Valley
Kenward, Tor
Hardcover
The Wine Dine Dictionary: Good Food and Good Wine: An A-Z of Suggestions for Happy Eating and Drinking
Moore, Victoria
Hardcover
Understanding Wine Technology: A Book for the Non-Scientist That Explains the Science of Winemaking - 4th Edition
Quille, Nicolas
Bird, David
Paperback
The Little Pink Book of Cocktails: The Perfect Ladies' Drinking Companion
Teachett, Madeline
Hardcover
The Little Book for Cocktail Lovers: Recipes, Crafts, Trivia and More - The Perfect Gift for Any Aspiring Mixologist
Cavendish, Rufus
Hardcover
Perfect Pairings: More Than 100 Delicious Recipes with Wine Recommendations
Ryland Peters & Small
Hardcover
Tales of Spirits: Craft Cocktail Recipes and Short Stories in the World of Alcohol
Smith, Zachary C.
Paperback
Romanian Wines Uncorked: Your insider's guide to exploring Romanian wines
Van Oosten, Anne-Wies
Paperback
Opening a Bottle Italy: Stories from the Heart of Italian Wine and 100 Wines to Admire
Day, Kevin
Hardcover
The ABC'S of Distilling: The Ultimate Guide to Making Your Own Vodka, Whiskey, Rum, Brandy, Moonshine, and More
O'Connor, Steve
Paperback
The Mixellany Guide to Vermouth & Other AP Ritifs
Brown, Jared McDaniel
Miller, Anistatia Renard
Paperback
Tasting Victory: The Life and Wines of the World's Favourite Sommelier (Commemorative Edition)
Basset, Gérard
Hardcover
Tagine Cookbook: Top 100 Delicious and Healthy Moroccan-Tagine and Couscous Poultry Recipes
Ahmed, Waseem Kader
Paperback
Exploring Wine Regions - California Central Coast: Discovering Great Wines, Phenomenal Foods and Amazing Tourism
Higgins Phd, Michael C.
Paperback
Piedmont Decoded: A Sommelier's Guide to Barolo, Barbaresco, Nebbiolo, and the Langhe
Mae, Evans
Paperback
Cook It, Spill It, Throw It: The Not-So-Real Housewives Parody Cookbook
O'Keeffe, Stuart
Phillips, Amy
Hardcover
Acidity Management in Musts and Wines, Second Edition: Acidification, deacidification, crystal stabilization, and sensory consequences
Schneider, Volker
Troxell, Sarah
Hardcover
Greek Wine Decoded: A Sommelier's Guide to Greece's Grapes, Regions, and Terroir
Mae, Evans
Paperback
Brew It Yourself: Make Your Own Craft Drinks with Wild and Home-Grown Ingredients
Hood, Richard
Moyle, Nick
Paperback
Whisky Distilleries of Denmark: A guide to whisky production in Denmark
Trucionyte, Gabriele
Paperback
Cheese, Wine, and Bread: Discovering the Magic of Fermentation in England, Italy, and France
Quinn, Katie
Hardcover
Barolo and Barbaresco: A Sommelier's Guide to Nebbiolo and the Wines of Piedmont
Mae, Evans
Paperback
Press for Champagne: A Guide To Enjoying The World's Greatest Sparkling Wine
Ruhland, Christopher S.
Paperback
Jack's Manual: Recipes for Fancy Mixed Drinks and When and How to Serve Them
Grohusko, J. a.
Paperback
Homebrewer's Companion Second Edition: The Complete Joy of Homebrewing, Master's Edition
Papazian, Charlie
Paperback
The World in a Wineglass: The Insider's Guide to Artisanal, Sustainable, Extraordinary Wines to Drink Now
Isle, Ray
Hardcover