• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
How to Make Classic-Tasty Cakes and Icing Recipes and Tips for Bakers: Assorted cakes in different types, 13 different sections, After every recipe is

How to Make Classic-Tasty Cakes and Icing Recipes and Tips for Bakers: Assorted cakes in different types, 13 different sections, After every recipe is

Paperback

Series: Cakes

Entertaining

Currently unavailable to order

ISBN10: 1731587325
ISBN13: 9781731587329
Publisher: Independently Published
Published: Nov 20 2018
Pages: 96
Weight: 0.54
Height: 0.20 Width: 8.50 Depth: 11.00
Language: English
HOW TO MAKE CLASSIC-TASTY CAKES AND ICING RECIPES AND TIPS FOR BAKERS. How to Make chocolate cakes--How to Make Devil's Food Cake----How to Make Assorted Cake---How to Make Fruit Cake-----How to Make Angel Food Cake----How to Make Date Cake---How to Make Apple and Banana Cakes---How to Make Different Coffee Cakes---How to Make Carrot Cakes---How to Make Cheese Cakes---How to make Rhubarb Cake---How to Make Frostings/Sauces for cakes--- Special Tips for Bakers. After each title, there is space for notes for your comments

Also in

Entertaining