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Allerlei Pikante Speisen
Hardcover
ISBN13: 9781024701722
Publisher: Hutson Street Press
Published: May 22 2025
Pages: 158
Weight: 0.88
Height: 0.44 Width: 6.14 Depth: 9.21
Language: German
Allerlei Pikante Speisen ist eine Sammlung vielfältiger und schmackhafter Rezepte, zusammengestellt von Johanna Titus. Diese zweite Auflage aus dem Jahr 1905 bietet einen faszinierenden Einblick in die deutsche KÃ1/4che des frÃ1/4hen 20. Jahrhunderts. Das Buch enthält eine breite Palette an Rezepten, die von einfachen Alltagsgerichten bis hin zu raffinierten Speisen fÃ1/4r besondere Anlässe reichen.
Dieses Kochbuch ist nicht nur eine Quelle köstlicher Rezepte, sondern auch ein wertvolles Zeitdokument, das die Essgewohnheiten und kulinarischen Vorlieben einer vergangenen Epoche widerspiegelt. Entdecken Sie die Vielfalt der deutschen KÃ1/4che und lassen Sie sich von den pikanten Speisen vergangener Zeiten inspirieren. Ein Muss fÃ1/4r Liebhaber historischer KochbÃ1/4cher und traditioneller deutscher KÃ1/4che.
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