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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
From the Galley

From the Galley

Hardcover

EntertainingFood WritingBoating

ISBN10: 1637772742
ISBN13: 9781637772744
Publisher: Red Penguin Books
Published: May 22 2022
Pages: 286
Weight: 1.21
Height: 0.69 Width: 6.00 Depth: 9.00
Language: English

One of the greatest pleasures in travelling the world is sampling dishes of exotic flavor. This book contains recipes that sailors have enjoyed at sea and ashore, home in New York or in port in Singapore. This book highlights some of the best parts of going to sea. The views, the memories, and most of all the food. Recipes both easy and difficult are contained herein for the cook of all skill levels.

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Bonvento, Matthew

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Entertaining