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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
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Food, Feasting and Table Manners in the Late Middle Ages: Volume I: The Iberian Peninsula in the European Context

Food, Feasting and Table Manners in the Late Middle Ages: Volume I: The Iberian Peninsula in the European Context

Paperback

AnthropologyGeneral World History

ISBN10: 1032331208
ISBN13: 9781032331201
Publisher: Routledge
Published: Sep 29 2025
Pages: 340
Weight: 1.09
Height: 0.73 Width: 6.14 Depth: 9.21
Language: English

The present volume aims to offer a panorama of what people ate and how did they do it in the Iberian Peninsula from the 12th to the 15th centuries.

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Anthropology