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The Everything Fondue Cookbook: 300 Creative Ideas for Any Occasion
Paperback
Series: Everything(r)
Cooking with AppliancesCookbooks General
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ISBN13: 9781593371197
Publisher: Adams Media
Published: Aug 13 2004
Pages: 272
Weight: 0.90
Height: 0.70 Width: 7.90 Depth: 9.10
Language: English
-Lunch and dinner fondues, such as Breaded Red Snapper
-Desserts, such as Creamy Caramel Fondue
-Breakfast fondues, such as Ham and Cheese Fondue
-Healthy choices, such as Dieter's Fondue
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