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Eating and Healing: Traditional Food As Medicine

Eating and Healing: Traditional Food As Medicine

Hardcover

Series: Crop Science

Medical ReferencePlant Based Remedies

ISBN10: 1560229829
ISBN13: 9781560229827
Publisher: CRC Press
Published: Mar 15 2006
Pages: 428
Weight: 1.80
Height: 1.25 Width: 6.32 Depth: 8.82
Language: English
Eating and Healing: Traditional Food As Medicine is a global overview of wild and semi-domesticated foods and their use as medicine in traditional societies. Important cultural information, along with extensive case studies, provides a clear, authoritative look at the many neglected food sources still being used around the world today. This book bridges the scientific disciplines of medicine, food science, human ecology, and environmental sciences with their ethno-scientific counterparts of ethnobotany, ethnoecology, and ethnomedicine to provide a valuable multidisciplinary resource for education and instruction.

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Medical Reference