Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Diet and Physical Activity in Diabetes Mellitus

Diet and Physical Activity in Diabetes Mellitus

Cossio Ponce de León, Mariana
Gutiérrez Hernández, Perla Zukey
Alonso Ramirez, María Eugenia

Paperback

General Education

ISBN10: 6208342023
ISBN13: 9786208342029
Publisher: Our Knowledge Publishing
Published: Nov 30 2024
Pages: 56
Weight: 0.21
Height: 0.13 Width: 6.00 Depth: 9.00
Language: English
Dietary management is critical in diabetes mellitus because the way food is consumed has a direct impact on blood glucose levels. A proper diet not only helps maintain blood glucose levels within a healthy range, but also prevents complications associated with the disease, improves quality of life and promotes overall well-being. In blood glucose control, carbohydrates, fats and proteins affect glucose levels differently. Identifying the type, amount and timing of their consumption helps to avoid dangerous peaks (hyperglycemia) and troughs (hypoglycemia) in blood glucose levels. Importantly, preventing complications through a balanced diet can reduce the risk of long-term complications of cardiovascular disease, kidney damage (nephropathy), nerve problems (neuropathy), eye problems (retinopathy). This text aims to promote sustainable habits, allowing informed dietary decisions to promote a healthy lifestyle that can be maintained in the long term, positively impacting the quality of life.

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