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The Business Of The College
Hardcover
ManagementGeneral EducationGeneral United States History
ISBN13: 9781024851472
Publisher: Hutson Street Press
Published: May 22 2025
Pages: 44
Weight: 0.54
Height: 0.25 Width: 6.14 Depth: 9.21
Language: English
The Business Of The College explores the administrative and financial aspects of running a higher education institution. Focusing on Waynesburg College, the book delves into the practical challenges and strategies involved in managing a college, likely covering topics such as budgeting, fundraising, and institutional development. It offers insights into the business side of academia, providing a historical perspective on the factors that contribute to the success and sustainability of a college.
This book is a valuable resource for those interested in the history of higher education, college administration, and the financial management of educational institutions. It sheds light on the inner workings of Waynesburg College and offers broader lessons applicable to the operation of colleges and universities.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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