Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Articles on Arab Cuisine, Including: Cardamom, Rose Water, Hummus, Halva, Tahini, Bulgur, Gyros, Meze, Durum, Shawarma, Turkish Coffee, Samosa, Avgole

Articles on Arab Cuisine, Including: Cardamom, Rose Water, Hummus, Halva, Tahini, Bulgur, Gyros, Meze, Durum, Shawarma, Turkish Coffee, Samosa, Avgole

Hephaestus Books

Paperback

General Sociology

Currently unavailable to order

ISBN10: 1242967516
ISBN13: 9781242967511
Publisher: Hephaestus Books
Pages: 236
Weight: 0.94
Height: 0.50 Width: 7.44 Depth: 9.69
Language: English
Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Hephaestus Books represents a new publishing paradigm, allowing disparate content sources to be curated into cohesive, relevant, and informative books. To date, this content has been curated from Wikipedia articles and images under Creative Commons licensing, although as Hephaestus Books continues to increase in scope and dimension, more licensed and public domain content is being added. We believe books such as this represent a new and exciting lexicon in the sharing of human knowledge. This particular book is a collaboration focused on Arab cuisine.More info: Arab cuisine is defined as the various regional cuisines spanning the Arab World, from Morocco and Tunisia to Yemen and Somalia, and incorporating Levantine, Egyptian and others. It has also been influenced by the culinary traditions of Turkey, Greece, Iraq, the Balkans, Iran, India, Afghanistan, the Berbers, and other cultures of the peoples of the region before the cultural Arabization brought by genealogical Arabians during the Arabian Muslim conquests.

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