Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Abc's of Home Food Dehydrating

Abc's of Home Food Dehydrating

Densley, Kenneth

Paperback

Cooking with AppliancesCanning & Preserving

Currently unavailable to order

ISBN10: 088290051X
ISBN13: 9780882900513
Publisher: Horizon Publishers & Distributors
Published: Nov 1 2007
Pages: 126
Weight: 0.47
Height: 0.32 Width: 6.01 Depth: 8.87
Language: English

Every important facet of home food dehydrating is covered in this handy reference volume, which provides directions for making dozens of thrifty, healthy, do-it-yourself meals and covenience foods. Starting with a reminder of the [whys] of dehydrating foods.

In this book Barbara Densley details the various methods used to dehydrate and preserve foods. Pre-treatments and preparation of fruits, vegetables, herbs and meats are outlined in orderly detail, followed by useful dryness testing information and guidance on labeling, packaging and optimum storage conditions. The ABCs of Home Food Dehydration is a book that belongs in every kitchen and food storage library!

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