Wine in 2021

From Albariño to Torrontés: Flavors, Pairings, and Personalities of the World's Most Underrated Wines by Sanderson, Shea

Are You My Wine by Ling, Reese

Winemaking: Basics and Applied Aspects by

Romanian Wine ― The grape varieties and the wineries ― by Iancu, Alina, Kitayama, Masahiko

The ABC'S of Distilling: The Ultimate Guide to Making Your Own Vodka, Whiskey, Rum, Brandy, Moonshine, and More by O'Connor, Steve

Alcohol Control by Cribster, Evelyn

Master Winemaking: Discover the Secrets to Making Premium Homemade Wine in Just 5 Simple Steps, Even If You're An Absolute Beginner by Reid, Travis

San Luis Obispo County Wine: A World-Class History by Agran, Libbie, Muran, Heather

Wine Tasting Journal: Wine Notebook To Record And Rate Aroma, Taste, Appearance, Wine Collector's Log Book, Wine Lover Gift by Rother, Teresa

Sparkling Wine Anytime: The Best Bottles to Pop for Every Occasion by Cole, Katherine

Jack's Manual: Recipes for Fancy Mixed Drinks and When and How to Serve Them by Grohusko, J. a.

Wine Time: 70+ Recipes for Simple Bites That Pair Perfectly with Wine by Scott-Goodman, Barbara

Technology for Wine and Beer Production from Ipomoea Batatas by Panda, Sandeep Kumar

The Wine Explorer: A Guide to the Wines of the World and How to Enjoy Them by Mitchell, Graham

Which Wine When: What to Drink with the Food You Love by Blaize, Bert

La viticultura romana en el estuario del Guadalquivir: Las prácticas de cultivo, producción, distribución y modelado SIG en la colonia Hasta Regia by Trapero Fernández, Pedro

The Knight Who Invented Champagne: How Sir Kenelm Digby developed robust glass bottles - verre Anglais - which enabled wine and cider-makers to produc by Skelton, Stephen

A Death in Tuscany (Large Print Edition) by Rosano, Dick

Cheese, Wine, and Bread: Discovering the Magic of Fermentation in England, Italy, and France by Quinn, Katie

Cocktail Hour Meets ... L'APÉRO by Cooper, Jeremy, Klausner, Andy

Home Winemaking: The Simple Way to Make Delicious Wine by Keller, Jack B.

The Science of Wine: From Vine to Glass - 3rd Edition by Goode, Jamie

Les Alcools aromatisés by Dastre, Albert

The Wine Amateur: Wine Tasting Journal by Sims, Miracle

VineMeUp: An Activity Book Celebrating The Melanated Wine Enthusiast by Cheaves, Sarita

Wine Faults and Flaws: A Practical Guide by Grainger, Keith

Bug & Olive Bordeaux Colouring Book by Winnig, Emelia

The California Wine Industry 1830-1895: A Study of the Formative Years by Carosso, Vincent P.

The Little Book of Rosé: Summer Perfection by

Bourbon's Backroads: A Journey Through Kentucky's Distilling Landscape by Raitz, Karl

The Little Book of Prosecco: Sparkling Perfection by

Outpourings: How to be well versed in wine by Oswald, Bill

Maestro: André Tchelistcheff and the Rebirth of Napa Valley by Gump, James O.

Concise Encyclopedia of Science and Technology of Wine by

Wine Style: Discover the Wines You Will Love Through 50 Simple Recipes by Leahy, Kate

Wine Journal Tasting by Publication, Create

Everyday Entertaining: 110+ Recipes for Going All Out When You're Staying in by Van Lierde, Elizabeth

Pairing with Volcanic Terroir by Romano, Michele

Jesus In The Vineyard: Reflections On Wine And God's Goodness by Sharp, Pamela

Modern Home Winemaking: A Guide to Making Consistently Great Wines by Pambianchi, Daniel

If Wine Could Talk by Joseph, Kara

The American Practical Brewer and Tanner by Coppinger, Joseph

South of Somewhere: Wine, Food, and the Soul of Italy by Camuto, Robert V.

Cincinnati Wine: An Effervescent History by Woellert, Dann

Monseigneur Le Vin: The Art of Drinking Wine (Like the French Do) by

Wineries of the World: Architecture and Viniculture by Deupi, Victor, Ojeda, Oscar Riera

Sicily: Wines and Wine Routes by

Press for Champagne: A Guide To Enjoying The World's Greatest Sparkling Wine by Ruhland, Christopher S.

The Essential Guide to Turkish Wine: An exploration of one of the oldest and most unexpected wine countries by LeMieux, Andrea

Wine a Tasting Course: From Grape to Glass by Old, Marnie

Champagne Charlie: The Frenchman Who Taught Americans to Love Champagne by Kladstrup, Petie, Kladstrup, Don

The Sipster's Pocket Guide to 50 Must-Try BC Wines: Volume 1 by Whittall, Luke

Madeira, Port, Sherry: The Equinox Companion to Fortified Wines by Nagorka, Piotr

Cook It, Spill It, Throw It: The Not-So-Real Housewives Parody Cookbook by O'Keeffe, Stuart, Phillips, Amy

Refreshing and Delicious Punch Recipes by Terry Tailor

Wayward Tendrils of the Vine by Campbell, Ian Maxwell

Refreshing and Delicious Punch Recipes by Terry Tailor

Wines of Armenia: A Comprehensive Guide to Armenian Wineries and Winemaking by Margosian, S.

Sparkling Wine for Modern Times: A Drinker's Guide to the Freewheeling World of Bubbles by Sussman, Zachary, Editors of Punch

Foot Trodden: Portugal and the Wines That Time Forgot by Opaz, Ryan, Woolf, Simon J.

Red Wine Enology: Tannin and Redox Management in Red Wines by Tracey, Mark, Schneider, Volker

Modern Home Winemaking: A Guide to Making Consistently Great Wines by Pambianchi, Daniel

Booze Over Broadway: 50 Cocktails for Theatre Lovers by Tiller Press

Authentische Wein Saucenrezepte: 100 Mühelose Rezepte by Henri Muller