Liquor in 2002
A Year in Niagara: The People and Food of Wine Country
by
Sloan-McIntosh, Kathleen
Top Secret Recipes: Sodas, Smoothies, Spirits, & Shakes: Creating Cool Kitchen Clones of America's Favorite Brand-Name Drinks
by
Wilbur, Todd
The New American Bartender's Guide: The Most Comprehensive Guide to the New Mixology
by
Poister, John J.
Bacchus and Me: Adventures in the Wine Cellar
by
McInerney, Jay
Wine and War: The French, the Nazis, and the Battle for France's Greatest Treasure
by
Kladstrup, Donald, Kladstrup, Petie
90 Years of Winemaking
by
Schumm, Richard
Science, Vine and Wine in Modern France
by
Paul, Harry W., Harry W., Paul
Straight Up or on the Rocks: The Story of the American Cocktail
by
Grimes, William
Complete Book of Mixed Drinks, the (Revised Edition): More Than 1,000 Alcoholic and Nonalcoholic Cocktails
by
Blue, Anthony Dias
The Sake Handbook: All the Information You Need to Become a Sake Expert!
by
Gauntner, John
Decantations
by
Prial, Frank
