Japanese Cooking in 2018

The Just Bento Cookbook 2: Make-Ahead, Easy, Healthy Lunches to Go by Itoh, Makiko

The Cook-Zen Wagashi Cookbook: Traditional Japanese Sweets Made Simply in the Microwave by Chiba, Machiko

Tokyo New Wave: 31 Chefs Defining Japan's Next Generation, with Recipes [A Cookbook] by Fazzari, Andrea

Japan: The Cookbook by Hachisu, Nancy Singleton

Ramen Recipes: A Ramen Cookbook with Delicious Ramen Recipes by Press, Booksumo

The New Ramen Cookbook: A Simple Cookbook for Preparing Delicious Ramen Noodle Soups by Press, Booksumo

Easy Ramen Cookbook: Authentic Japanese Style Cooking with Ramen by Press, Booksumo

Robata: Japanese Home Grilling by Bjerrum, Silla

Beautiful Traditional Culinary Designs of Japan by Jtaa Japan Table Artist Association

Recipes of the World's Most Popular Japanese Dishes by Matsumura, Mayuko

Japanese Recipes: Enjoy Delicious Japanese Cooking at Home with Easy Japanese Recipes by Press, Booksumo

Japanese Cooking Recipes by Kawakami, Fumiko

Japanese Traditional Recipes: Easy Japanese Home Cookbook for Authentic Japanese Dishes by Takeshi, Gakusha

The Food of Japan: 96 Authentic Recipes from the Land of the Rising Sun by Kosaki, Takayuki, Wagner, Walter

Japanese Cooking with Manga: 59 Easy Recipes Your Friends Will Love! by Mauro, Ilaria, Aldeguer, Alexis, San, Maiko-

Get Started Making Japanese Snacks by Yamashita, Chef

Chicken and Charcoal: Yakitori, Yardbird, Hong Kong by Abergel, Matt

Chili 365: Enjoy 365 Days with Amazing Chili Recipes in Your Own Chili Cookbook! [book 1] by Fox, Liam

Ramen Otaku: Mastering Ramen at Home: A Cookbook by Volkwein, Ann, Gavigan, Sarah

Japanese Ramen Cookbook: A Great Selection of Ramen Recipes by Miller, Sarah