Agriculture in 2016

Le Rôle de l'Atmosphère Dans Les Sols Stériles by Duroselle

Guide Théorique Et Pratique de Cubage Et d'Estimation Des Bois by Frochot

Manuel de la Culture Et de l'Ensilage Des Maïs Et Autres Fourrages Verts by Goffart

Manuel Pratique de Culture Fourragère by Denaiffe

Le Jardinier Moderne, Traité Complet de Jardinage, Entretenir Un Jardin by Fournier, V.

Culture Du Melon by Dufour de Villerose

Horse Properties - A Management Guide by Myers, Jane, Myers, Stuart

New Orleans: A Food Biography by Williams, Elizabeth M.

L'Immense Trésor Des Vignerons Et Des Marchands de Vins En Gros Et En Détail 5e Éd. by Dubief, L. F.

Mouvements Et Habitudes Des Plantes Grimpantes by Darwin, Charles

Éloge Historique de l'Abbé François Rozier, Restaurateur de l'Agriculture Française by Thiébaut de Berneaud, Arsenne

Rapport Sur Le Matériel Et Les Procédés Des Industries Agricoles Et Forestières by Durand-Claye, Alfred

Troisième Voyage Agricole En Angleterre Et En Écosse by Gourcy, Conrad

Mémoire Sur l'Application Des Courbes de Débits À l'Étude Du Régime Des Rivières by Graëff, Auguste

Comme Quoi La France Pourrait Nourrir Cent Millions d'Habitants: Une Révolution Agricole by Gautier, Émile

The Nature and Properties of Soils by Weil, Ray, Brady, Nyle, Brady Late, Nyle

Forests Are Gold: Trees, People, and Environmental Rule in Vietnam by McElwee, Pamela D.

Phenotyping Crop Plants for Physiological and Biochemical Traits by Latha, P., Reddy, Pv, Sudhakar, P.

Black Rice: Research, History and Development by Kushwaha, U. K. S.

Hungry Neighbors: hunger & hope in Northern New England by Moore MD, Michele C.

At the Table: Food and Family Around the World by

Taste as Experience: The Philosophy and Aesthetics of Food by Perullo, Nicola

Organic Input Production and Marketing in India Efficiency, Issues and Policies (CMA Publication No. 239) by

Microbial Inoculants in Sustainable Agricultural Productivity, Volume 2: Functional Applications by

Advances in Plant Breeding Strategies, Volume 2: Agronomic, Abiotic and Biotic Stress Traits by

GLOBALG.A.P. Made Simple: Farm Food Safety that Works for You by Ogden, Juli Ann D.

Feeding Manila in Peace and War, 1850-1945 by Doeppers, Daniel F.

Sustainable Agriculture and Food Supply: Scientific, Economic, and Policy Enhancements by

Pastoralism and Common Pool Resources: Rangeland co-management, property rights and access in Mongolia by Undargaa, Sandagsuren

Crucial Agricultural Policy: Analysis of Key Threats to Food Security by

Eco-Friendly Technology for Postharvest Produce Quality by

Disrupting Maize: Food, Biotechnology and Nationalism in Contemporary Mexico by Méndez Cota, Gabriela

Food in the Gilded Age: What Ordinary Americans Ate by Dirks, Robert

Meat Climate Change: The 2nd Leading Cause of Global Warming by Seenarine, Moses

The Principles of Field Drainage by Nicholson, H. H.

Apitherapy - From a BEekeeper's Perspective by Cerelli, Lady

Successful Berry Growing: How to Plant, Prune, Pick and Preserve Bush and Vine Fruits by Logsdon, Gene

Protocols for Pre-Field Screening of Mutants for Salt Tolerance in Rice, Wheat and Barley by Forster, Brian P., Ghanim, Abdelbagi, Bado, Souleymane

Digital Soil Morphometrics by

Global Deforestation by Runyan, Christiane, D'Odorico, Paolo

Abiotic Stress Physiology of Horticultural Crops by

Agriculture and Economic Growth: Japan's Experience by Ohkawa, Kazushi, Johnston, Bruce F., Kaneda, Hiromitsu

Gene Banks and the World's Food by Plucknett, Donald L., Smith, Nigel J. H.

Before Silent Spring: Pesticides and Public Health in Pre-DDT America by Whorton, James C.

Farm and Nation in Modern Japan: Agrarian Nationalism, 1870-1940 by Havens, Thomas R. H.

Why Preserve Natural Variety? by Norton, Bryan G.

History of the Italian Agricultural Landscape by Sereni, Emilio

AgriMarketing Your AgriBusiness: A Guide To Marketing & Promoting Your Ag Business by Cerny, Laurie A.

Gender and Forests: Climate Change, Tenure, Value Chains and Emerging Issues by

Adaptation to Climate Change and Variability in Rural West Africa by

Agrobiodiversity and the Law: Regulating Genetic Resources, Food Security and Cultural Diversity by Santilli, Juliana

Disrupting Maize: Food, Biotechnology and Nationalism in Contemporary Mexico by Méndez Cota, Gabriela

The Elements of Agriculture by Waring, George E.

Feeding Farm Animals, Principally in Reference to Dairy Cows by Anderson, James R.

Dry-Farming by Widtsoe, John a.

Homesteading: How to Find New Independence on the Land by Gene, Logsdon

Organic Orcharding: A Grove of Trees to Live In by Gene, Logsdon

Homesteading: How to Find New Independence on the Land by Logsdon, Gene

Organic Orcharding: A Grove of Trees to Live In by Logsdon, Gene

Food Literacy: Key concepts for health and education by

Why Did the Chicken Cross the World?: The Epic Saga of the Bird That Powers Civilization by Lawler, Andrew

Food Literacy: Key Concepts for Health and Education by

Biggle Berry Book: A Condensed Treatise On The Culture Of Berries by Biggle, Jacob

A Soil Owner's Manual: How to Restore and Maintain Soil Health by Stika, Jon

Les Sécheries Agricoles, Étude Économique Et Technique de la Dessication Des Produits Agricoles by Sidersky

de la Fertilisation Électrique Des Plantes. Essais d'Électroculture. Année 1910. Expériences Tome 2 by Basty, Fernand

Le Matériel Agricole Moderne. Instruments d'Intérieur de Ferme Tome 2 by Tresca

La Laiterie, Art de Traiter Le Lait, de Fabriquer Le Beurre Et Les Principaux Fromages Français by Pouriau

Royale Cédule de Sa Majesté Catholique Sur Les Représentations Du Conseil by Charles III

Ville Du Vigan. Projet de Prise Et d'Élévation de la Source d'Isis by Lioure

La Viticulture En 1910. Les Maladies de la Vigne Et Les Producteurs Directs by Lemerle, E.

Notice Topographique Sur Bouzaréa by Liautaud, Augustin-Pierre-Joseph-Louis

L'Agriculture, Comprenant l'Agrologie, La Météorologie Agricole, Les Cultures Spéciales by Corblin

Agriculture. 1re Édition by Kropotkin, Petr Alekseevi

Le Phylloxera. Résumé Des Résultats Obtenus En 1876, À La Station Viticole de Cognac by Mouillefert

Projet de Ferme Régionale, Et Essai d'Endiguement de la Durance À Villelaure by Pin

Essai Sur l'Agronomie, Ou Régénération de l'Agriculture by Guy

Choix Des Animaux de la Ferme: Boeufs Et Vaches, Chevaux, Moutons, Porcs by Manchon

Traité Des Vaches Laitières Et de l'Espèce Bovine En Général by Guenon

Agriculture Et Horticulture 2e Année by Lambert, A.

Traité Général de la Vigne Et Des Vins, Étude Complète, Au Point de Vue Théorique Et Pratique by Viard

Manuel d'Agriculture Et de Viticulture Avec Des Notions d'Horticulture Et de Sylviculture by Collectif

Guide-Registre de Comptabilité Agricole by About, J.

Culture Productive, Améliorations Réalisées & Celles Que l'On Devrait Introduire Dans Les Domaines by Vianne

Le Matériel Agricole Moderne. Instruments d'Intérieur de Ferme Tome 1 by Tresca

Statuts de la Caisse Générale de l'Agriculture, l'Association Appliquée À l'Organisation Du Travail by Guimard, J.

Mémoire Sur Les Maladies Épidémiques Des Bestiaux, Qui a Remporté Le Prix Proposé 1765 by Barberet, Denis

Agriculture Aux États-Unis by Levasseur, Émile

Notions Élémentaires Et Méthodiques d'Agriculture, d'Horticulture Et d'Arboriculture, 8e Éd by Pavette, O.

Notions Élémentaires Et Méthodiques d'Agriculture, d'Horticulture Et d'Arboriculture, 9e Éd by Pavette, O.

Le Tylenchus Devastatrix Kuhn Et La Maladie Vermiculaire Des Fèves En Algérie by Maupas, Émile

Préface d'Une Réforme Des Espèces Fondée Sur Le Principe de la Variabilité Restreinte Des Types by Gubler, Adolphe

Les Causeries Scientifiques Du Dr Nemo. l'Agriculture by Bournand, François

Conseils Sur Les Semis Et La Culture de Légumes En Pleine Terre Sans Abris 6e Éd. by de Lambertye, Léonce

Expériences Chimiques Et Agronomiques by Kuhlmann, Frédéric

L'Horticulture Française, Ses Progrès Et Ses Conquêtes Depuis 1789 by Baltet, Charles

Description Des Espèces Bovine, Ovine Et Porcine de la France by Lefour, Pierre-Aristide-Adolphe

Les Classiques Du Jardin., l'Arboriculture Fruitière: Traité Complet de la Culture Des Arbres by Gressent, Alfred

Growing Urban Orchards by Poizner, Susan

The Young Farmer: Some Things He Should Know by Hunt, Thomas Forsyth

The Marvelous Pigness of Pigs: Respecting and Caring for All God's Creation by Salatin, Joel

A Description of the Bar-and-Frame-Hive by Munn, W. Augustus

Rational Fruit Culture by Coleman, Davidson Hugh

Diseases Of Sheep, Explained And Described, With The Proper Remedies To Prevent And Cure The Same: With An Essay On Cattle Epidemics by Clok, Henry

Soil and Water Engineering: Principles and Applications of Modeling by

The Pig by Spencer, Sanders

Plantation Farming in the United States by

How To Raise Strong & Healthy Ducks: Quick Start Guide by Htebooks

Home Pork Making by Fulton, A. W.

Farming by

Current Trends in Wildlife Research by

Sowing Seeds in the City: Ecosystem and Municipal Services by

Learning from agri-environment schemes in Australia: Investing in biodiversity and other ecosystem services on farms by

Flax Culture and Preparation by Bradbury, F.

Concepts in Wine Chemistry by Margalit, Yair

Terra Preta: How the World's Most Fertile Soil Can Help Reverse Climate Change and Reduce World Hunger by Schmidt, Hans-Peter, Scheub, Ute, Pieplow, Haiko

Happy Hens and Fresh Eggs: Keeping Chickens in the Kitchen Garden, with 100 Recipes by Langford, Signe

Jungle Jive: Sustaining the Forests of Southeast Asia by Halkett, John

L'Emprise du Mondialisme - L'Empoisonnement Global by Rouas, Christian

Booker Tropical Soil Manual: A Handbook for Soil Survey and Agricultural Land Evaluation in the Tropics and Subtropics by Landon, J. R.

Food Science, Production, and Engineering in Contemporary Economies by

Agricultural Bacteriology: A Study of the Relation of Bacteria to Agriculture, With Special Reference to the Bacteria in the Soil, in Water, in t by Conn, H. W. B. 1859

Mobilisation of Forest Bioenergy in the Boreal and Temperate Biomes: Challenges, Opportunities and Case Studies by

The Kiwifruit Genome by

Soil, Not Oil: Climate Change, Peak Oil and Food Insecurity by Shiva, Vandana

Enriching the Hoosier Farm Family: A Photo History of Indiana's Early County Extension Agents by

Tropical Fruit Tree Diversity: Good practices for in situ and on-farm conservation by

Inside the Seed by Rothery, Jason Patrick

Central Park Trees and Landscapes: A Guide to New York City's Masterpiece by Calvanese, Neil, Barnard, Edward

Organizing Organic: Conflict and Compromise in an Emerging Market by Haedicke, Michael A.

The Slow Boil: Street Food, Rights and Public Space in Mumbai by Anjaria, Jonathan Shapiro

Snow Mold: The Battle Under Snow Between Fungal Pathogens and Their Plant Hosts by Matsumoto, Naoyuki, Hsiang, Tom

The Slow Boil: Street Food, Rights and Public Space in Mumbai by Anjaria, Jonathan Shapiro

Ken Saro-Wiwa by Doron, Roy

Manual of Forestry: Sylviculture, 1904, W. Schlich by Schlich, William

Farm Roads, Fences, and Gates: A Practical Treatise by Scott, John

Nutrition and the Welfare of Farm Animals by

Food Hygiene, Agriculture and Animal Science - Proceedings of the 2015 International Conference by

The Food and Heat Producing Solar Greenhouse: Design, Construction and Operation by Fisher, Rick, Yanda, Bill

The Future Wealth of America by Bonynge, Francis

Management of Climate Induced Drought and Water Scarcity in Egypt: Unconventional Solutions by Ouda, Samiha A. H., Zohry, Abd El-Hafeez

Pest Control and Management by

Environment and Agriculture: Perspectives on Sustainability by

Soil Ecology and Land-Use Management by

Biotechnology: Concepts, Tools and Applications by

Primer of Irrigation by Anderson, D. H.

Ensilage by Woods, Henry

The New American Orchardist: Or, an Account of the Most Valuable Varieties of Fruit, Adapted to Cultivation in the Climate of the United States, Fr by Kenrick, William

Dairy Farming and Livestock Production by

Poems by Russell, Irwin

Agricultural Economics and Agribusiness Management by

Agricultural Biodiversity by

Agricultural Engineering by

The Prickly Pear as a Farm Crop by Griffiths, David [From Old Catalog]

First Lessons in bee Culture by Mitchell, N. C.

Acidity and Acidimetry of Soils by

General View of the Agriculture of the County of Carmarthen: With Observations On the Means of Its Improvement by Hassall, Charles

Valley of the Upper Wabash, Indiana, With Hints on its Agricultural Advantages; Plan of a Dwelling, Estimates of Cultivation, and Notices of Labor-sav by Ellsworth, Henry William

Agronomy: Food, Crops and Environment by

Amateur Gardencraft: A Book for the Home-Maker and Garden Lover by Rexford, Eben Eugene

Agroforestry: Towards Creating Sustainable Land-Use Systems by

Agri-Environment: Environmental Impacts of Agricultural Practices by

Stored Product Protection and Postharvest Technology by

Haying With Horses by Miller, Lynn R.

Food in the Air and Space: The Surprising History of Food and Drink in the Skies by Foss, Richard

Agricultural Extension: Farmer Education and Rural Development by

Words of Wisdom. A Collection of Apicultural Essays by Copinger, Ian

Sustainable Organic Farming by

Agricultural Biotechnology by

Field Crops: Biotechnology by

Seed Science and Technology by

Agricultural Innovation and Technology by

Environmental Soil Science by

Principles, Concepts and Technology of Farm Management by

Soil Science by

Crop Science by

Agricultural Productivity Enhancement: Techniques and Technologies by

Agricultural Planning, Technology and Management by

Significant Concepts of Biodynamics, Biodiversity and Soil Fertility in Agriculture by

Role of Agriculture in Global Economy by

Permaculture by

An Integrated Approach to Agricultural Science and Technology by

Soil Fertility Management by

Farm Management by

Principles of Crop Production by

Crop Postharvest and Storage by

Agricultural Animal Physiology and Morphology by

Agronomics and Agro-Food Marketing by

Current Developments in Agricultural Research by

Biotechnology: Food and Agriculture by

Water Resources and Agricultural Development in the Tropics by Barrow, Christopher J.

Sowing Seeds in the City: Human Dimensions by

Soil Science and Management by

Molecular Breeding and Nutritional Aspects of Buckwheat by Kreft, Ivan, Woo, Sun-Hee, Zhou, Meiliang

Irrigation and Water Management by

Les Vins de Bordeaux by de Chasteigner, Paul

Les Vins de Graves de la Gironde by Lacou

Contributions À l'Étude Des Tourteaux Alimentaires: Composition, Valeur Alimentaire, Emploi by Garola