Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
What's on Your Plate?: Exploring the World of Food

What's on Your Plate?: Exploring the World of Food

Stewart, Whitney
Engel, Christiane

Paperback

General Juvenile Fiction

Publisher Price: $8.99

ISBN10: 1454949260
ISBN13: 9781454949268
Publisher: Union Square Kids
Published: Mar 28 2023
Pages: 40
Weight: 0.50
Height: 0.20 Width: 9.70 Depth: 9.70
Language: English
DID YOU KNOW?
  • Some of the most popular dishes in the United States today originated in other countries.
  • Maize (corn) is at the heart of Mexican cuisine.
  • France produces over five hundred types of cheese.
  • Pizza started out as a flat disc of bread roasted on stone.
  • Chinese food can be traced back to the country's eight great cooking traditions.
It's a big, tasty world out there--and this book takes kids on a tour through the cuisines of fourteen countries, complete with a recipe for each one!

Praise for What's on Your Plate

A delectable way to highlight diversity. --Booklist

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General Juvenile Fiction

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