• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Vertical Relationships and Coordination in the Food System

Vertical Relationships and Coordination in the Food System

Paperback

Series: Contributions to Economics

Business GeneralTechnology & EngineeringGeneral Gardening

ISBN10: 3790811920
ISBN13: 9783790811926
Publisher: Springer Nature
Published: Mar 29 1999
Pages: 641
Weight: 2.00
Height: 1.32 Width: 6.14 Depth: 9.21
Language: English
New analysis and empirical evidence on several topics such as the determinants of shape and nature of the vertical relationships in the food system, the determinants of vertical co-ordination and competition, types and mechanisms of co-ordination as well as the consequences for competitiveness, consumer welfare and policy implications are provided. The focus is on vertical issues at different stages of the food chain with a particular emphasis on the increasing role played by retailers in shaping the vertical relationships in the food system through the development of food supply-chain management.

Also in

General Gardening