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Training and Horse Management in India
Hardcover
ISBN13: 9781023899178
Publisher: Hutson Street Press
Published: May 22 2025
Pages: 262
Weight: 1.20
Height: 0.63 Width: 6.14 Depth: 9.21
Language: English
Training and Horse Management in India by Matthew Horace Hayes is a comprehensive guide to equestrian practices in 19th-century India. This historical text provides detailed insights into the training regimens and management techniques specific to the Indian subcontinent.
The book features a Hindustanee Stable & Veterinary Vocabulary, bridging the linguistic gap for effective communication in horse care. It also includes the Calcutta Turf Club Weights for Age and Class, offering valuable context to the racing standards of the time.
Hayes's work is an invaluable resource for historians, equestrian enthusiasts, and anyone interested in the cultural and sporting heritage of India. This edition preserves the original text, allowing readers to experience the authentic voice and expertise of a bygone era.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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