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Sustainable Food Security in West Africa
Hardcover
Business GeneralTechnology & EngineeringGeneral Gardening
ISBN13: 9780792399193
Publisher: Springer
Published: Jul 31 1997
Pages: 307
Weight: 1.38
Height: 0.75 Width: 6.14 Depth: 9.21
Language: English
This book addresses the roles of trade, policy development, and economic cooperation in creating sustainable food security in the West African region. The largely micro-level analysis is conducted on empirical data from the household where decisions on production and consumption take place. Food security is discussed in terms of its component parts, namely: availability of food (production and trade), its accessibility (incomes and poverty status), and its utilisation (health and nutrition).
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