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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Restaurant Financial Management: A Practical Approach

Restaurant Financial Management: A Practical Approach

Paperback

Business GeneralInvesting & FinanceManagement

Currently unavailable to order

ISBN10: 1774631431
ISBN13: 9781774631430
Publisher: Apple Academic Pr
Published: Mar 31 2021
Pages: 286
Language: English

This new book, Restaurant Financial Management: A Practical Approach, provides valuable guidance on how to apply the concepts of accounting and finance to real-life restaurant business activities. This book is unique because it provides an understandable framework that breaks it down into three clear steps of applying techniques of accounting and finance to evaluate a restaurant business: It introduces how to consolidate major activities of a restaurant business into useful accounting information. It explains how accounting information is analyzed and then used to forecast the future. And it introduces the methods of projecting the future and determining the current value of a restaurant business. Using this approach, readers can develop useful knowledge on how to relate accounting and finance to a real-life restaurant business.

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