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Phytochemical Signals and Plant-Microbe Interactions

Phytochemical Signals and Plant-Microbe Interactions

Paperback

Series: Recent Advances in Phytochemistry, Book 32

Botany & HorticultureChemistryGeneral Gardening

ISBN10: 1461374316
ISBN13: 9781461374312
Publisher: Springer Nature
Published: Oct 24 2012
Pages: 254
Weight: 0.80
Height: 0.56 Width: 6.00 Depth: 9.00
Language: English
The papers assembled in this volume were originally presented at the joint meeting of the Phytochemical Society of North America and Phytochemical Society of Europe held in Noordwijkerhout, The Netherlands, April 20-23, 1997. The meeting was organized by an international panel of scientists from both societies. The symposium from which the related contributions on phytochemi- cal signaling and plant-microbe interactions were taken was entitled Commu- nication of Plants with the Environment. The chapters included in this volume cover traditional areas in plant chemical ecology, as well as address fundamental issues on the involvemerrt ofphytochemicals in intra- and interspecific signaling, applications of the knowledge gained from such studies, and evolutionary origins. T.he term microbes is used here in the broadest sense to encompass bacteria, fungi, and nematodes. An array of plant and fungal metabolites ranging from simple phenolics, salicylic acid, hydroxamic acids, flavonoids, polysaccharides, fatty acid derived octadecanoids, to trichothecenes and perylenequinones are discussed. A number of important themes emerge: i) the multifunctional roles of many phytochemi- cals, ii) the power of molecular techniques for studying biosynthetic pathways and gene function, iii) the central role of natural products in pathogenesis and disease resistance, and iv) the identification of promising areas for future research and development of applications. The opening chapter by Osbourn et al. discusses the emerging role and significance of saponins as antifungal agents, compounds already well-docu- mented as important mediators of plant-insect interactions. McCormick et al.

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