• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
The Pocket Guide to Field Dressing, Butchering, and Cooking Deer: A Hunter's Quick Reference Book

The Pocket Guide to Field Dressing, Butchering, and Cooking Deer: A Hunter's Quick Reference Book

Paperback

Series: Skyhorse Pocket Guides

Cookbooks GeneralHiking & ClimbingHunting

Currently unavailable to order

ISBN10: 163450450X
ISBN13: 9781634504508
Publisher: Skyhorse Pub
Published: Sep 15 2015
Pages: 112
Weight: 0.35
Height: 0.50 Width: 4.20 Depth: 6.30
Language: English
A handy reference book on caring for your deer once it's down--handing, skinning, butchering, transporting, and more.

Hunting, butchering, and preparing deer has been a way of life for Monte and Joan Burch. Drawing on their years of experience living off the land and practical skills gained while butchering livestock, Monte and Joan offer The Pocket Guide to Field Dressing, Butchering, and Cooking Deer as a must-have resource for the hunter on the go. Included is essential advice on:

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