Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Our Wartime Kitchen Garden

Our Wartime Kitchen Garden

Jerrold, Tom

Paperback

Edible PlantsFruits & VegetablesSustainable Living

ISBN10: 1409724441
ISBN13: 9781409724445
Publisher: Lulu Pr
Published: May 18 2008
Pages: 180
Weight: 0.52
Height: 0.41 Width: 5.50 Depth: 8.50
Language: English
Our Wartime Kitchen Garden is a 1917 guide to kitchen gardening and cooking on a budget. Written during World War II, it is aims to provide simple instructions and fantastic money-saving tips for surviving during food shortages and rationing. Cover-to-cover with ingenious ideas, this vintage cookbook will appeal to modern readers with an interest in saving money or being more self-sufficient when it comes to food preparation. Contents include: Vegetables and Animal Diet, Asparagus, Culinary Preparation, Beans, Culinary Preparation, Brassica, Culinary Preparation, Beetroot, Culinary Preparation, Carrot, Culinary Preparation, Celery, Culinary Preparation, Watercress, Culinary Preparation, etc. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on growing vegetables at home.

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