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The Measurement of Hydrogen Ion Concentration
Hardcover
Technology & EngineeringChemistry
ISBN13: 9781025828725
Publisher: Tradd Street Press
Published: Feb 14 2026
Pages: 176
Weight: 0.94
Height: 0.44 Width: 6.14 Depth: 9.21
Language: English
The Measurement of Hydrogen Ion Concentration is a comprehensive and authoritative guide to one of the most fundamental concepts in modern chemistry and biology. This technical work provides a thorough examination of the methods and principles used to determine the acidity or alkalinity of solutions, a factor critical to scientific research and industrial applications alike.
Julius Grant explores both the theoretical foundations and the practical laboratory applications of pH measurement, covering electrometric and colorimetric methods in significant detail. The text addresses the vital importance of hydrogen ion control in various fields, including biochemistry, agriculture, and chemical engineering. Written with clarity and precision, the book serves as an essential resource for understanding the behavior of ions in solution and the development of measurement techniques that revolutionized experimental science. By detailing the instrumentation, chemical indicators, and mathematical calculations required for accurate testing, the work remains a significant historical reference for the evolution of analytical chemistry and laboratory practice.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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