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Law and Food: Regulatory Recipes of Culinary Issues

Law and Food: Regulatory Recipes of Culinary Issues

Paperback

Series: Juris Diversitas

General Law

ISBN10: 0367747936
ISBN13: 9780367747930
Publisher: Routledge
Published: Jan 9 2023
Pages: 244
Weight: 0.79
Height: 0.53 Width: 6.14 Depth: 9.21
Language: English

This book presents a range of insights on the relationship between food and law. It will be a valuable resource for researchers and policy-makers working in the area of Food Law and Comparative Law.

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General Law