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An Introduction to Philosophy
Hardcover
ISBN13: 9781025741758
Publisher: Tradd Street Press
Published: Feb 14 2026
Pages: 346
Weight: 1.45
Height: 0.81 Width: 6.14 Depth: 9.21
Language: English
An Introduction to Philosophy provides a comprehensive and accessible entry point into the fundamental questions of human existence and the nature of reality. George Stuart Fullerton systematically guides the reader through the primary branches of philosophical inquiry, including metaphysics, epistemology, and ethics. By breaking down complex theories into clear and manageable components, this work aims to demystify the discipline for students and general readers alike.
The text explores the relationship between philosophy and science, the nature of the external world, and the various schools of thought that have defined the history of ideas. Fullerton addresses the problem of knowledge, the distinction between mind and matter, and the principles of right conduct with intellectual rigor and clarity. Through its structured exploration of these perennial themes, An Introduction to Philosophy remains a vital resource for anyone seeking to understand the foundations of logical reasoning and the historical development of speculative thought. It is an enduring contribution to the field, offering a timeless framework for engaging with the most profound questions of the human condition.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
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