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612-822-4611
The History Of Salt: With Observations On Its Geographical Distribution, Geological Formation And Medicinal And Dietetic Properties

The History Of Salt: With Observations On Its Geographical Distribution, Geological Formation And Medicinal And Dietetic Properties

Hardcover

PhilosophyFiction AnthologiesGeneral World History

ISBN10: 054823373X
ISBN13: 9780548233733
Publisher: Kessinger Pub Llc
Published: Jul 25 2007
Pages: 108
Weight: 0.73
Height: 0.38 Width: 6.00 Depth: 9.00
Language: English
The History Of Salt is a comprehensive exploration of the geological, geographical, medicinal, and dietetic properties of salt. Written by Evan Marlett Boddy, this book traces the history of salt from its earliest uses in ancient civilizations to its modern-day applications. The author provides a detailed analysis of the geological formation of salt and its distribution across the globe. Boddy also delves into the medicinal and dietetic properties of salt, exploring its use as a preservative, flavor enhancer, and therapeutic agent. The book is a valuable resource for anyone interested in the history and science of salt, and its impact on human civilization.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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