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Guid to coffee culture for Hospitality and Enthusiasts
Paperback
Series: 1, Book 1
Publisher: Damjan Kralj
Published: Jul 5 2024
Pages: 188
Weight: 0.49
Height: 0.40 Width: 5.50 Depth: 8.50
Language: English
Unlock the secrets of the coffee bean, from its humble origins to the symphony of flavors that dance in every cup. GUIDE TO COFFEE CULTURE FOR HOSPITALITY AND ENTHUSIASTS is your passport to the vibrant world of coffee.
In this captivating guide, we explore the artistry of brewing, the rituals of coffeehouses, and the alchemy that transforms beans into elixirs. Whether you're a seasoned barista or a curious traveler, join us on a sensory journey through bustling cafés, hidden roasteries, and the heartwarming stories of those who dedicate their lives to the perfect cup.
Discover:
Bean Origins: Trace coffee's lineage from Ethiopian highlands to Colombian slopes.
Brewing Techniques: Master the delicate balance of pour-overs, siphons, and espresso machines.
Latte Artistry: Watch baristas create miniature masterpieces atop your cappuccino.
Café Chronicles: Meet the quirky regulars, the whispered romances, and the aroma-laden air.
Decaffeinated Magic: Uncover the secrets of caffeine-free brews that still enchant the senses.
Whether you're a hospitality professional or simply a coffee lover, This book promises to awaken your senses and deepen your appreciation for the world's favorite pick-me-up.
(c) 2024, Author Damjan Kralj
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