Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
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  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Genetic Engineering in Livestock: New Applications and Interdisciplinary Perspectives

Genetic Engineering in Livestock: New Applications and Interdisciplinary Perspectives

Boysen, Matthias
Engelhard, Margret
Hagen, Kristin

Paperback

Series: Ethics of Science and Technology Assessment, Book 34

PhilosophyMedical ReferenceBiology

ISBN10: 3642099378
ISBN13: 9783642099373
Publisher: Springer Nature
Published: Nov 30 2010
Pages: 146
Weight: 0.53
Height: 0.35 Width: 6.14 Depth: 9.21
Language: English

Recently, the first zoopharming product has reached market approval: it is a recombinant human protein for medical use that is produced in the milk of transgenic goats. In addition, other transgenic animals, including faster-growing salmon and environmentally friendly pigs with reduced levels of phosphate in their faeces are awaiting regulatory approval. These are only some examples of upcoming applications of genetic engineering in farm animals. Other potential applications include traditional breeding goals such as higher milk or meat yields, leaner meat, and disease resistance. While genetic engineering in livestock opens a huge range of possibilities, it also brings about concerns of safety and justification: does genetic engineering affect animal welfare? Is it safe and morally acceptable to apply genetic engineering to farm animals for the various purposes that are envisaged?

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