• Open Daily: 10am - 10pm
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    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
From Shell to Show Room: Useul Information Covering Every Phase of Poultry Growing From Egg to Maturity

From Shell to Show Room: Useul Information Covering Every Phase of Poultry Growing From Egg to Maturity

Paperback

Sustainable Living

ISBN10: 1539928829
ISBN13: 9781539928829
Publisher: Createspace
Published: Nov 4 2016
Pages: 48
Weight: 0.30
Height: 0.10 Width: 8.50 Depth: 11.02
Language: English
This special re-print edition of R.E. Jones and Theo Hewes' book From Shell to Show Room offers insights into the raising of poultry on the farm or for home use, be it meat, eggs or for pleasure. Written in 1914, included are all the details one needs to know about raising chickens from eggs all the way up to maturity. A real treasury of practical information on poultry keeping. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.

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