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Oeuvres mêlées de M. de Lafargue; Volume 2
Paperback
ISBN13: 9781246453966
Publisher: Nabu Press
Published: Sep 23 2011
Pages: 382
Weight: 1.18
Height: 0.79 Width: 6.14 Depth: 9.21
Language: French
Discover the collected works of M. de Lafargue in this carefully preserved second volume. Published in 1765, Oeuvres mêlées de M. de Lafargue, Volume 2 offers a window into the intellectual landscape of 18th-century France. Étienne de Lafargue, a notable figure of his time, presents a range of essays and reflections that engage with the philosophical and social questions of the era. This volume showcases Lafargue's contributions to the Enlightenment discourse, revealing the nuances of thought and debate during a period of profound change.
A valuable resource for scholars and enthusiasts of French literature and history, this book provides insights into the development of modern European thought and the enduring legacy of its key thinkers. Experience the elegance and rigor of 18th-century French prose in this important historical document.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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