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Calendrier Des Courses De Chevaux, Ou, "Racing Calendar" Français ...
Hardcover
Sports GeneralFrench HistoryRacing
ISBN13: 9781024165579
Publisher: Hutson Street Press
Published: May 22 2025
Pages: 446
Weight: 1.76
Height: 1.00 Width: 6.14 Depth: 9.21
Language: French
Calendrier Des Courses De Chevaux, Ou, Racing Calendar Français ..., Volume 5, offers a detailed look into the world of horse racing in 19th-century France. Authored by Thomas Bryon, the Société D'encouragement Pour L'amélioration Des Races De Chevaux En France, and the Jockey Club (Paris, France), this volume provides a comprehensive calendar of racing events. It serves as a valuable historical record for enthusiasts and researchers interested in the development of equestrian sports and the cultural significance of horse racing in France.
This historical racing calendar provides insights into the organization and popularity of horse racing, and details the societal importance of equine sports during this era.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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